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food is any substance consumed to provide nutritional support for an organism. food is usually of plant, animal or fungal in origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals
Ultimo aggiornamento 2020-11-07
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emerging technologies are characterized by radical novelty (in application even if not in origins), relatively fast growth, coherence, prominent impact, and uncertainty and ambiguity. in other words, an emerging technology can be defined as "a radically novel and relatively fast growing technology characterised by a certain degree of coherence persisting over time and with the potential to exert a considerable impact on the socio-economic domain(s) which is observed in terms of the composition of actors, institutions and patterns of interactions among those, along with the associated knowledge production processes. its most prominent impact, however, lies in the future and so in the emergence phase is still somewhat uncertain and ambiguous."
umuusbong na teknolohiya
Ultimo aggiornamento 2020-01-14
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