Hai cercato la traduzione di simmer for 10 minutes da Inglese a Tagalog

10 minutes later
2:00 makalipas ang 15 minuto

let it stand for 5 to 10 minutes
hayaan itong matarik sa loob ng 10 minuto

10 minutes before breakfast
bago kumain

i will call you back in 10 minutes ok
i will call you back in 10 minutes

rooms for 10 people.
kagamitan sa kwarto 10 letters

long scrub-times (10 minutes) are not necessary.
ang matagal na oras ng pagkuskos (10 minuto) ay hindi kinakailangan.

senen fixed the smoke alarm bill of margaret senen used it for cooking yummy foods beeped for 10 minutes and margaret got really excited with senen
nayos ni senen ang singil sa alarma ng usok ni margaret ginamit ito ni senen para sa pagluluto ng mga masarap - yummy na pagkain na beeped ng 10 minuto at talagang nasasabik si margaret kay senen

c/senen fixed the smoke alarms of margaret and plus cooked some yummy foods and also senen used the smoke alarms to beep for 10 minutes afterwards during cooking senen turned it on and margaret got really excited with senen
giayo ni c / senen ang mga pag-alarma sa usok ni margaret ug dugang nga giluto ang mga lami nga pagkaon ug gigamit usab ni senen ang mga pag-alarma sa usok aron mag-beep sa 10 minuto pagkahuman sa pagluto sa senen gibuksan kini ug naghinamhinam gyud si margaret sa senen nga giingon sa senen nga i-off kini margaret nakuha gyud manggihatagon sa senen

c/senen fixed the smoke alarms of margaret and plus cooked some yummy foods and also senen used the smoke alarms to beep for 10 minutes afterwards during cooking senen turned it on and margaret got really excited with senen told senen to turn it off margaret got really generous with senen
inayos ng c / senen ang mga alarma ng usok ni margaret at dagdag na luto ng masarap na pagkain at ginamit din ni senen ang mga alarma ng usok upang kumatok nang 10 minuto pagkatapos nito habang niluluto ang senen nakabukas ito at talagang nasasabik si margaret sa senen na sinabi sa senen na patayin na talaga si margaret mapagbigay sa senen

1. combine vinegar, garlic, salt, pepper, and bay leaves in a non reactive pan. add pork and chicken, refrigerate and marinate for 1 hour. 2. remove chicken from pan, refrigerate until needed. add water to pan, cover and bring to boil over medium heat, reduce heat and simmer for 30 to 45 minutes until pork is tender. 3. add chicken, cover and simmer for another 30 to 45 minutes until tender. 4. remove from heat. remove heat from pan, set aside until needed. skim excess fat from pan, discard.
1. combine vinegar, garlic, salt, pepper, and bay leaves in a non-reactive pan. add pork and chicken, refrigerate and marinate for 1 hour. 2. remove chicken from pan, refrigerate until needed. add water to pan, cover and bring to boil over medium heat, reduce heat and simmer for 30 to 45 minutes until pork is tender. 3. add chicken, cover and simmer for another 30 to 45 minutes until tender. 4. remove from heat. remove heat from pan, set aside until needed. skim excess fat from pan, discard. 5. add soy sauce in the pan, bring to boil and simmer while browning meat. add water if necessary to bring sauce up to 2 cups. 6. serve over rice.