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tompokan putih seakan-emping
flake-like white splotches
Ultimo aggiornamento 2014-08-15
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dalam eksperimen ini, biskut jacob dan emping jagung digunakan sebagai sampel makanan dan bahan kimia yang digunakan sebagai larutan ialah naoh dan h2so4.untuk group 1,2dan 3 menggunakan sample biskut jacob bagi group 4,5dan6 pula menggunakan sample emping jagung.keputusan setiap kumpulan telah diambil. selepas pengiraan, terdapat negatif pada pengiraan peratusan. secara keseluruhannya membuktikan terdapat ralat semasa menjalankan eksperimen ini atau semasa mengambil bacaan sampel dan cruncibl
in this experiment, jacob biscuits and cornflakes used as food samples and chemicals used as solutions were naoh and h2so4. for group 1,2 and 3 using sample cookies for group 4,5dan6 using cornflake samples. the results of each group were taken. after the calculation, there is a negative on the percentage calculation. overall proves that there was an error in conducting this experiment or while taking sample readings and cruncibl
Ultimo aggiornamento 2021-12-18
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