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zoethoutextract
liquorice extract
Ultimo aggiornamento 2014-11-21
Frequenza di utilizzo: 6
Qualità:
meer dan 30 doch niet meer dan 35 gewichtspercenten zoethoutextract,
more than 30 % but not more than 35 % licorice extract,
Ultimo aggiornamento 2014-11-21
Frequenza di utilizzo: 1
Qualità:
bemonsteringswijze voor koffie, koffieproducten, zoethoutwortel en zoethoutextract
method of sampling for coffee, coffee products, liquorice root and liquorice extract
Ultimo aggiornamento 2014-11-11
Frequenza di utilizzo: 1
Qualità:
gebrande koffiebonen, gemalen gebrande koffie, oploskoffie, zoethoutwortel en zoethoutextract
roasted coffee beans, ground roasted coffee, soluble coffee, liquorice root and liquorice extract
Ultimo aggiornamento 2014-11-11
Frequenza di utilizzo: 1
Qualità:
zoethoutextract (42), voor gebruik in levensmiddelen, met name dranken en zoetwaren
liquorice extract (42), for use in food in particular beverages and confectionary
Ultimo aggiornamento 2014-11-12
Frequenza di utilizzo: 1
Qualità:
rizinate optimized is een zeer krachtig zoethoutextract dat niet moet gekauwd worden voor een effectief resultaat.
rizinate is a very powerful licorice extract that does not need to be chewed for an effective result.
Ultimo aggiornamento 2018-02-13
Frequenza di utilizzo: 1
Qualità:
zoethoutextract (drop) bevattende > 10 gewichtspercenten sacharose, zonder andere toegevoegde stoffen
liquorice cakes, blocks, sticks and pastilles containing > 10 % by weight of sucrose, but not containing any other substances
Ultimo aggiornamento 2014-11-21
Frequenza di utilizzo: 9
Qualità:
Attenzione: contiene formattazione HTML nascosta
zoethoutextract (drop), bevattende meer dan 10 gewichtspercenten saccharose, zonder andere toegevoegde stoffen
liquorice extract containing more than 10 % by weight of sucrose but not containing other added substances
Ultimo aggiornamento 2014-11-21
Frequenza di utilizzo: 2
Qualità:
zoethoutextract (drop) met meer dan 10 gewichtspercenten sacharose of toebereid als suikergoed (post 1704);
liquorice extract containing more than 10 % by weight of sucrose or put up as confectionery (heading 1704);
Ultimo aggiornamento 2014-11-21
Frequenza di utilizzo: 6
Qualità:
de aanwezigheid van een kleine hoeveelheid zoethoutextract wijzigt de kenmerken van het product voor wat betreft suiker als bedoeld bij hoofdstuk 17 van de gn niet.
the presence of a small quantity of liquorice extract does not change the characteristics of the product as a sugar of chapter 17 of the cn.
Ultimo aggiornamento 2014-11-21
Frequenza di utilizzo: 1
Qualità:
aantal te nemen basismonsters naargelang van het gewicht van de partij gebrande koffiebonen, gemalen gebrande koffie, oploskoffie, zoethoutwortel en zoethoutextract
number of incremental samples to be taken depending on the weight of the lot of roasted coffee beans, ground roasted coffee, soluble coffee, liquorice root and liquorice extract
Ultimo aggiornamento 2014-11-11
Frequenza di utilizzo: 1
Qualità:
om ervoor te zorgen dat de consumenten deze informatie goed begrijpen moet bij voorkeur de bekende uitdrukking "zoethoutextract" worden gebruikt.
to ensure a good understanding of these information by the consumers, the well known term "liquorice extracts" should be preferably used.
Ultimo aggiornamento 2014-10-23
Frequenza di utilizzo: 1
Qualità:
Attenzione: contiene formattazione HTML nascosta
deze bemonsteringswijze geldt voor de officiële controle op de maximumgehalten aan ochratoxine a in gebrande koffiebonen, gemalen gebrande koffie, oploskoffie, zoethoutwortel en zoethoutextract.
this method of sampling is of application for the official control of the maximum levels established for ochratoxin a in roasted coffee beans, ground roasted coffee, soluble coffee, liquorice root and liquorice extract.
Ultimo aggiornamento 2014-11-11
Frequenza di utilizzo: 1
Qualità:
suikerwerk zonder cacao (witte chocolade daaronder begrepen), met uitzondering van zoethoutextract (drop) van onderverdeling 1704 90 10
sugar confectionery (including white chocolate), not containing cocoa, except liquorice extract of subheading 1704 90 10
Ultimo aggiornamento 2017-04-06
Frequenza di utilizzo: 3
Qualità:
bemonsteringswijze voor gebrande koffiebonen, gemalen gebrande koffie, oploskoffie, zoethoutwortel en zoethoutextract (partijen < 15 t)
method of sampling for roasted coffee beans, ground roasted coffee, soluble coffee liquorice root and liquorice extract (lots < 15 tonnes)
Ultimo aggiornamento 2014-11-11
Frequenza di utilizzo: 1
Qualità:
Attenzione: contiene formattazione HTML nascosta
zoethoutextract (drop), pyretrumextract, hopextract, aloë-extract en opium worden aangemerkt als plantensappen en plantenextracten, bedoeld bij post 1302.
heading 1302 applies, inter alia, to liquorice extract and extract of pyrethrum, extract of hops, extract of aloes and opium.
Ultimo aggiornamento 2014-11-21
Frequenza di utilizzo: 6
Qualità:
zoethoutextract (drop), in de vorm van broden, blokken, pijpen of pastilles, bevattende > 10 gewichtspercenten sacharose, zonder andere toegevoegde stoffen
liquorice cakes, blocks, sticks and pastilles containing > 10 % by weight of sucrose, but not containing any other substances
Ultimo aggiornamento 2014-11-21
Frequenza di utilizzo: 1
Qualità:
Attenzione: contiene formattazione HTML nascosta
suikerwerk zonder cacao (witte chocolade daaronder begrepen), met uitzondering van zoethoutextract (drop), bevattende meer dan 10 gewichtspercenten saccharose, zonder andere toegevoegde stoffen van onderverdeling 1704 90 10
sugar confectionery (including white chocolate), not containing cocoa, excluding liquorice extract containing more than 10 % by weight of sucrose but not containing other added substances of subheading 1704 90 10
Ultimo aggiornamento 2019-05-31
Frequenza di utilizzo: 5
Qualità: