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diškrobfosfát
distarch phosphate
Ultimo aggiornamento 2014-11-21
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fosfátový diškrobfosfát je škrob, ktorý prešiel kombináciou úprav podľa opisu pre monoškrobfosfát a pre diškrobfosfát
phosphated distarch phosphate is starch having undergone a combination of treatments as described for monostarch phosphate and for distarch phosphate
fosfátový diškrobfosfát je škrob, ktorý prešiel kombináciou úprav podľa opisu pre monoškrobfosfát a pre diškrobfosfát
phosphated distarch phosphate is starch having undergone a combination of treatments as described for monostarch phosphate and for distarch phosphate
hydroxypropyl diškrobfosfát je škrob sieťovaný s trimetafosforečnanom sodným alebo oxychloridom fosforečným a éterifikovaný propylénoxidom
hydroxypropyl distarch phosphate is starch cross-linked with sodium trimetaphosphate or phosphorus oxychloride and etherified with propylene oxide
hydroxypropyl diškrobfosfát je škrob sieťovaný s trimetafosforečnanom sodným alebo oxychloridom fosforečným a éterifikovaný propylénoxidom
hydroxypropyl distarch phosphate is starch cross-linked with sodium trimetaphosphate or phosphorus oxychloride and etherified with propylene oxide
acetylovaný diškrobfosfát je škrob s priečnou väzbou s trimetafosforečnanom sodným alebo oxychloridom fosforečným a esterifikovaný anhydridom kyseliny octovej alebo vinylacetátom
acetylated distarch phosphate is starch cross-linked with sodium trimetaphosphate or phosphorus oxychloride and esterified by acetic anhydride or vinyl acetate
dňa 10. septembra 2010 efsa vo vedeckom stanovisku k bezpečnosti fosfátovaného diškrobfosfátu ako novej zložky potravín (scientific opinion on the safety of phosphated distarch phosphate as a novel food ingredient) [2] dospel k záveru, že fosfátovaný diškrobfosfát je bezpečný pri dodržaní navrhovaných podmienok použitia a príjmu.
on 10 september 2010, efsa in the ‘scientific opinion on the safety of “phosphated distarch phosphate” as a novel food ingredient’ [2] came to the conclusion that phosphated distarch phosphate was safe under the proposed conditions of use and the proposed levels of intake.