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qualitative
qualitative
最終更新: 2014-11-21
使用頻度: 5
品質:
警告:見えない HTML フォーマットが含まれています
provision of quantitative and qualitative research
provision of quantitative and qualitative research
最終更新: 2011-10-23
使用頻度: 1
品質:
i. qualitative dtection by triacylglycerol formulae.
i. qualitative detection by triacylglycerol formulae.
最終更新: 2014-11-21
使用頻度: 2
品質:
stratégie de protection environnementale: conservation qualitative et quantitative des ressources en eau et des écosystèmes.
stratégie de protection environnementale : conservation qualitative et quantitative des ressources en eau et des écosystèmes.
最終更新: 2017-04-06
使用頻度: 1
品質:
"ending the slave trade and slavery in the british empire: an explanatory case study utilizing qualitative methodology and stratification and class theories.
"ending the slave trade and slavery in the british empire: an explanatory case study utilizing qualitative methodology and stratification and class theories.
最終更新: 2016-03-03
使用頻度: 1
品質:
警告:見えない HTML フォーマットが含まれています
used by bateson to refer to a third scientific methodology (along with induction and deduction) which was central to his own holistic and qualitative approach.
used by bateson to refer to a third scientific methodology (along with induction and deduction) which was central to his own holistic and qualitative approach.
最終更新: 2016-03-03
使用頻度: 1
品質:
nl 2 - qualitative criteria same annual fee only a 1 (but - auction element austria announced tender same payment by issued public operator )
nl 2 - qualitative criteria same annual fee only a 1 (but - auction element austria announced same tender payment by public issued) operator
最終更新: 2017-04-26
使用頻度: 1
品質:
Ευρωπαϊκή Ομοσπονοίυι Παραγωγών Φελλού. (') quercus: qualitative experiments to determine the components responsible and eliminate the causes of undesirable sensory characteristics in drinks stoppered with cork (Ποιοτικά πειράματα για τον καθορισμό των υπεύθυνων συστατικών και την εξάλειψη των αιτιών ανεπιθύμητων αισθητηριακών χαρακτηριστικών οε ποτά τα οποία είναι πωματισμένα με φελλό).
qualitative experiments to determine the components responsible and eliminate the causes of undesirable sensory characteristics in drinks stoppered with cork.
最終更新: 2014-02-06
使用頻度: 2
品質: