プロの翻訳者、企業、ウェブページから自由に利用できる翻訳レポジトリまで。
metchnikoff's subsequent research won him a nobel prize in 1908. his discoveries paved the way to the emergence of a new field known as probiotics.
metchnikoffljeva kasnija istrazivanja donijela su mu 1908. godine nobelovu nagradu. njegova su istrazivanja utrla put nastanku novoga područja - probiotike.
the surprising properties of yogurt were first discovered by microbiologist ilya (elie) metchnikoff at the pasteur institute in paris at the beginning of 20th century.
iznenađujuća svojstva jogurta prvi je početkom 20. stoljeća otkrio mikrobiolog ilya metchnikoff na pariskome institutu pasteur.
these discoveries are not news to bulgarians. by emil tsenkov for southeast european times in sofia - 29/05/03the surprising properties of yogurt were first discovered by microbiologist ilya (elie) metchnikoff at the pasteur institute in paris at the beginning of 20th century.
ova otkrića za bugare nisu novost. emil tsenkov iz sofije za southeast european times - 29/05/03iznenađujuća svojstva jogurta prvi je početkom 20. stoljeća otkrio mikrobiolog ilya metchnikoff na pariskome institutu pasteur.