전문 번역가, 번역 회사, 웹 페이지 및 자유롭게 사용할 수 있는 번역 저장소 등을 활용합니다.
de melk wordt bacteriologisch beoordeeld, waarbij het kiemgetal bepaald wordt. en het vet- en eiwitgehalte van de melk wordt bepaald.
a bacteriological test is also carried out, the number of cells and germs are determined, and the fat and protein content are measured.