검색어: darjeeling (영어 - 슬로베니아어)

darjeeling
harbinasia. kgm

‘darjeeling’
„darjeeling“

darjeeling tea
darjeeling čaj

darjeeling (pgi)
darjeeling (zgo)

all these elements blend together to constitute the darjeeling logo.
vsi ti elementi skupaj predstavljajo logotip darjeeling.

the darjeeling tea plant was first planted in the early 1800s.
Čajevec darjeeling so prvič posadili v začetku 19. stoletja.

the word mark ‘darjeeling’ skirts the left portion of the roundel.
na levem robu kroga je besedna znamka „darjeeling“.

the botanical name of the darjeeling tea plant is camellia sinensis l.o.
botanično ime čajevca darjeeling je camellia sinensis l.o.

a darjeeling tea bush yields only 50 to 100 g of made tea in a year.
grm čajevca darjeeling da na leto samo 50 do 100 gramov narejenega čaja.

it is able to withstand severe winters, extended droughts and the high altitudes of darjeeling.
preživi lahko ostre zime, daljša sušna obdobja in veliko nadmorsko višino darjeelinga.

the darjeeling hills receive only 4 to 5 hours of sunshine for only about 180 days in a year.
v hribovju darjeeling pade na leto zelo veliko padavin (od 2030 mm do 4060 mm), sonca pa dobi le 4 do 5 ur in to samo okrog 180 dni na leto.

processing of the darjeeling tea takes place in the factories situated only within the notified tea gardens.
Čaj darjeeling se predeluje v tovarnah, ki se nahajajo samo na priglašenih čajnih plantažah.

coupled with this, the intermittent cloud and sunshine combine to impart the unique character of darjeeling tea.
nadmorska višina ter izmenjavanje oblakov in sonca dajeta čaju darjeeling edinstven značaj.

the darjeeling producers make every effort to ensure the highest quality standards, in spite of the high costs involved.
pridelovalci čaja darjeeling si kljub visokim stroškom na vse načine prizadevajo zagotavljati najvišje standarde kakovosti.

using these small greenhouses, fortune introduced 20,000 tea plants and seedlings to the darjeeling region of india.
pozneje so v vojno stopile tudi francija, Španija in nizozemska, ki so podpirale zda.

darjeeling tea is a tea of considerable renown, because its flavour is so unique that it cannot be replicated anywhere else in the world.
Čaj darjeeling je čaj, ki je izredno priznan, saj je njegov okus tako edinstven, da ga ni mogoče ponoviti nikjer drugje na svetu.

the cold wind blowing from the himalayas through the seven valleys at various temperatures during the year is one of the reasons resulting in the unique darjeeling flavour.
mrzel veter različnih temperatur, ki piha s himalaje po sedmih dolinah preko celega leta, je eden od razlogov za edinstven okus darjeeling.

in other words, the name ‘darjeeling’ when used in relation to tea, qualifies as a geographical indication in india.
z drugimi besedami, kadar se ime „darjeeling“ uporablja v zvezi s čajem, se opredeli kot geografska označba v indiji.

for the visitor, the rich floral aroma emanating from a darjeeling rolling and fermenting (oxidisation) room is heady and definitely unforgettable.
obiskovalcu se zdi bogata cvetna aroma, ki nastaja pri valjanju in fermentaciji (oksidaciji) čaja darjeeling omamna in zanesljivo nepozabna.

grown in the mountainous region of darjeeling, for more than 150 years, these tea bushes are nurtured by intermittent rainfall, sunshine and moisture laden mellow mists.
te grme čajevca, ki se v gorati regiji darjeeling gojijo že več kot 150 let, hrani izmenjavanje dežja, sonca in mehke meglice, polne vlage.