전문 번역가, 번역 회사, 웹 페이지 및 자유롭게 사용할 수 있는 번역 저장소 등을 활용합니다.
prozess zur verminderung des acrylamidgehaltes von hitzebehandelten lebensmitteln
process for reducing the acrylamide content of heat-treated foods
마지막 업데이트: 2014-11-28
사용 빈도: 2
품질:
verfahren zur herabsetzung des acrylamidgehaltes in einer acrylamidpolymere enthaltenden wasser-in-Öl-emulsion mit amidase.
method of reducing the acrylamide content of water-in-oil emulsions containing acrylamide polymers using amidase.
마지막 업데이트: 2014-11-28
사용 빈도: 2
품질:
abschließend möchte ich zu diesem thema bemerken, daß der richtlinienvorschlag über trinkwasser, zu dem vergangene woche eine politische einigung im rat erzielt wurde, eine strenge begrenzung des acrylamidgehalts auf 0, 1 mikrogramm je liter vorsieht.
and to end on this subject, i would remind you that the proposed directive on drinking water, which was the subject of a political agreement in the council last week, is intended to limit the presence of acryl amide strictly to 0.1 microgrammes per litre.
마지막 업데이트: 2012-03-21
사용 빈도: 4
품질: