Je was op zoek naar: lactic (Engels - Hindi)

l-lactic acid
आई- लेक्टिक अम्ल

l-lactic acidname
name

lactobacillus bacteria helps in lactic acid fermentation .
लैक्टोबेसिलस जीवाणु लैक्टिक अम्ल किण्वन में सहायता करते हैं

lactic acid fermentation is caused by some fungi and bacteria .
दुग्धाम्ल तथा खमीरण कुछ कवकों तथा जीवाणुओं के कारण होता है

a build of lactic acid can cause muscle pain and fatigue .
दुग्धाम्ल का निर्माण पेशीय पीड़ा तथा थकावट का कारण हो सकता है

embden meyerhof pathway is an anaerobic pathway that converts glucose to lactic acid .
ऐम्ब्डेन मेयरहॉफ पथ एक एनाएब्रोबिक पथ है जो ग्लूकोज को लैक्टिक एसिड में बदलता है ।

the anaerobic pathway that converts glucose to lactic acid with a release of net 2 moles of atp .
एनाएयरोबिक पाथवे जो एटीपी के कुल 2 मोल्स के साथ ग्लूकोज को लैक्टिक एसिड में बदलता है ।

metabolin powder is a special blend of fermentation products prepared from selected strains of lactic acid bacteria .
मेटाबोलिन पाउडर लैक्टिक अम्ल बैक्टिरीया के चयनित छलनीकृत किण्वण उत्पादों का विशिष्ट मिश्रण है

the lactic acid system is capable of releasing energy to resynthesise atp without the involvement of oxygen and is called anaerobic glycolysis .
दुग्ध अम्ल तन्त्र आक्सिजन को सम्मिलित किए बगैर ऊर्जा को एटीपी पुर्नसंश्लेषण के लिए मुक्त करने में सक्षम है तथा इसे वातनिरपेक्ष शर्करा अपघटन कहा जाता है

thus , in milk fermentation , the sugar called lactose which is present is converted into lactic acid , which has a sour taste .
इसी प्रकार दुग्ध - किण्वन के समय दूध में उपस्थित शक्कर जिसे दुग्ध - शर्करा कहा जाता है , दुग्धांल में परिवर्तित हो जाती है और इसका स्वाद कुछ कसैला होता है ।

the final soyabean sauce has a lot of salt 18 per cent and sugars upto 10 per cent , besides soluble proteins and their breakdown products , lactic and other organic acids , and many flavouring constituents .
बंबई को छोड़कर , इनमें से सबसे पहली सांस्कृतिक यात्रा सिंहल में हुई - इस सुंदर द्वीप के प्रति रवीन्द्रनाथ के मन में सदैव सम्मान का भाव रहा था ।

you don't have permission to access /en/english/hindi/it-seems-that-microorganisms-are-both-friends-as-well-as-foe-of-human-beings.-but-it-is-certainly-true-that-we-cannot-live-without-their-association-in-our-metabolism.-they-play-a-central-role-in-the-lives-of-not-only-humans-but-also-animals-and-plants.-most-of-the-organisms-are-harmless,-most-are-beneficial-for-our-life-and-biological-metabolism,-at-the-same-time-many-causes-diseases-in-humans,-plants-as-well-as-animals.-this-type-of-mixed-behavior-is-observed-when-we-think-of-microorganisms-and-our-biological-association-with-them.-the-question-is-obvious-microorganism-are-our-friends-or-enemies?-this-question-can-be-answered-by-comparing-both-the-attitudes-of-microbes.-the-one-who-is-more-is-the-answer.-now-let-us-look-at-the-causes-of-microorganism.-we-fight-with-bacteria-when-they-infect-us-and-our-immune-system-stimulates.-we-use-enzymes-of-many-bacteria-when-we-digest-our-food.-we-use-many-micro--nutrients-and-vitamins-as-synthesized-by-bacteria-which-are-present-in-our-colon.-the-deterioration-of-food-by-microbes-leads-to-unsafe-food-our-consumption.-the-quality-of-such-food-is-very-bad-and-we-cannot-consume-them.-at-some-level-animals-can-consume-them-but-it-is-always-a-risk-due-to-presence-of-toxins-in-such-food.-it-means-when-bacteria-eat-their-own-food-and-accumulates-by-products-like-toxins-these-are-harmful.-but-when-we-are-the-habitat-of-microbes-and-the-association-is-symbiotic,-we-both-are-beneficial.-it-means-they-had-their-own-way-to-live-and-we-had-our-own-biological-ways-to-respond-to-certain-foreign-matters-like-bacteria.-apart-from-this-extreme,-the-centre-is-association-of-both-in-which-both-are-beneficial,-and-they-are-not-termed-as-foreign-matter-by-our-immune-system.-many-bacteria-are-aggressively-infecting-our-system-and-this-leads-to-fighting-between-the-two.-they-had-their-weapons-like-endo-toxins-and-other-enzymes-and-try-to-survive-with-our-system.-we-react-to-such-actions-using-our-immune-system.-the-one-which-is-stronger-survives.-therefore-in-this-case-it-cannot-be-the-question-of-friends-or-foe,-it-is-natural-that-all-happens-and-is-genetically-coded.-this-is-nothing-with-friendship-or-enemy,-this-is-simply-the-rule-of-evolution-and-a-part-of-darwins-concept-of-survival-of-the-fittest,-and-this-is-natural-selection.-if-so,-then-what-are-symbiotic-associations-or-friendship-with-microbes!-the-activities-of-bacteria-which-we-call-as-friendly-behavior-is-nothing-but-a-give-and-take-system-in-which-both-are-jointly-running-in-the-race-of-natural-selection-or-for-their-own-survivals-alike-aggressive-infections-which-is-one-sided-race.-when-to-look-further-deep,-we-will-find-one-more-surprising-thing-and-that-is-we-as-humans,-animals-and-plants-are-more-dependent-on-microbes-than-they-are.-it-can-be-possible-for-microorganism-to-survive-in-saprophytic-conditions,-it-can-be-possible-for-microbes-to-live-without-any-association-with-humans-but-this-is-not-true-for-us.-we-may-fail-to-survive-in-absence-of-many-bacteria-which-helps-us-in-our-metabolic-activities-with-their-enzymatic-reactions.-this-means-they-are-friends-but-not-completely.-they-are-our-friends-when-we-are-strong-and-are-associated-with-them-in-a-way-where-we-also-return-them-things-like-we-can-be-their-host-and-then-can-help-us-with-enzymes.-“they-are-friends-when-we-are-strong”-has-a-sense,-this-is-observed-with-many-bacteria-turning-violent-and-infecting-us-even-when-they-are-in-symbiotic-associations.-such-bacteria-are-called-as-“opportunistic-pathogens”.-the-best-example-is-e.coli.-e.coli-is-the-bacteria-which-lives-in-our-gut-and-provides-useful-vitamins-like-b2-and-b12-to-us-and-in-return-utilizes-our-system-and-a-place-to-live.-we-act-as-their-host.-but-this-scenario-is-in-existence-only-when-we-are-strong-immunologically.-the-moment-we-are-infected-with-other-pathogens,-they-take-a-u---turn-and-infect-us-too-like-an-enemy-never-before.-many-bacteria-like-lab---lactic-acid-bacteria-are-important-group-of-food-processing-and-production.-they-ferment-food-for-us-which-is-easily-metabolized-then.-examples-are-yoghurt,-sausages,-they-also-have-probiotic-properties.-the-primary-metabolism-by-lab-is-conversion-of-carbohydrates-into-acids.-this-inhibits-growth-of-other-food-deteriorating-bacteria.-this-way-they-are-enemy-of-their-own-group-“bacteria”.-therefore-this-is-true-that-no-one-is-enemy-and-no-one-if-friend-when-it-is-comes-to-natural-selection-and-struggle-for-existence.-this-is-what-is-called-as-natural,-where-everyone-has-to-act-for-his-own-propagation-and-growth.-things-happen-(within)-so-naturally-that-we-get-time-to-think-of-it,-as-“if-they-are-friends-or-enemy”.-the-totality-of-all-is-nature-which-many-times-act-in-a-way-which-can-be-irrespective-to-what-we-assume-and-what-we-think.-but-not-always!paragraph on this server.
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