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juniperus communis
paeglis

pyrus communis l.
pyrus communis l.

ductus hepaticus communis
aknu vads, kopējais

pears (pyrus communis)
mājas bumbieri (pyrus communis)

pear (pyrus communis l.).
bumbieri (pyrus communis l.).

juniper, juniperus communis, ext.
kadiķis, juniperus communis, ekstr.

castor oil seed (ricinus communis)
rīcinauga (ricinus communis) sēklas

williams pears (pyrus communis williams),
bumbieri „williams” (pyrus communis williams),

5130 juniperus communis formations on heaths or calcareous grasslands
5130 juniperus communis audzes virsāja vai kaļķakmens pļavās

williams pears (pyrus communis l. cv ‘williams’),
‘williams’ šķirnes bumbieriem (pyrus communis l. cv ‘williams’ ),

almonds (prunus amygdalus; p. communis; amygdalus communis)
mandeles (prunus amygdalus, p. communis, amygdalus communis)

juniper berries (juniperus communis l. or juniperus oxicedrus l.).
kadiķogām (juniperus communis l. vai juniperus oxicedrus l.)

pyrus communis extract is an extract of the fruit of the pear, pyrus communis, rosaceae
pyrus communis extract ir ekstrakts no bumbieres pyrus communis (rosaceae) augļiem

juniperus communis extract is an extract of the ripe fruit of the juniper, juniperus communis, cupressaceae
juniperus communis extract ir ekstrakts no gatavām parastā kadiķa juniperus communis (cupressaceae) ogām

juniperus communis oil is the volatile oil obtained from the berries of the juniper, juniperus communis, cupressaceae
juniperus communis oil ir gaistošā eļļa, ko iegūst no parastā kadiķa juniperus communis (cupressaceae) ogām

it consists primarily of the glycerides of the fatty acid ricinoleic (ricinus communis, euphorbiaceae).
sastāv galvenokārt no rīcineļļas taukskābes glicerīdiem (ricinus communis, euphorbiaceae).

apples (malus pumila; m. sylvestris; m. communis; pyrus malus)
āboli (malus pumila, m. sylvestris, m. communis, pyrus malus)

pear (pyrus communis l.) except for williams pears (pyrus communis williams),
bumbieri (pyrus communis l.), izņemot šķirnes „williams” bumbierus (pyrus communis williams),

for the manufacture of pears in syrup and/or in natural fruit juice only pears of the species pyrus communis l., varieties williams and rocha, shall be used.
bumbieru sīrupā un/vai dabiskā augļu sulā ražošanai lieto tikai pyrus communis l. sugas šķirnes williams un šķirnes rocha bumbierus.

seeds and husks from ricinus communis l., croton tiglium l. and abrus precatorius l. as well as their processed derivatives [18], separately or in combination
sēklas un miziņas no ricinus communis l., croton tiglium l. un abrus precatorius l., kā arī to pārstrādātie atvasinājumi [18], atsevišķi vai kopā