Je was op zoek naar: exposed (Engels - Nepalees)

customize color used in image editor to identify over-exposed pixels.
अधिक- प्रर्दशन पिक्सेलमा परिचित गर्न छवि सम्पादकमा प्रयोग गरिने रङ अनुकूलन गर्नुहोस् ।

customize color used in image editor to identify under-exposed pixels.
न्यून- प्रर्दशन पिक्सेल परिचित गर्न छवि सम्पादकमा प्रयोग गरिने रङ अनुकूलन गर्नुहोस् ।

customize the color used in the image editor to identify over-exposed pixels.
अधिक- प्रर्दशन पिक्सेलमा परिचित गर्न छवि सम्पादकमा प्रयोग गरिने रङ अनुकूलन गर्नुहोस् ।

customize the color used in the image editor to identify under-exposed pixels.
न्यून- प्रर्दशन पिक्सेल परिचित गर्न छवि सम्पादकमा प्रयोग गरिने रङ अनुकूलन गर्नुहोस् ।

as a common practice, individuals exposed to, or infected by, the virus are usually required to be quarantined for 14 days.
सामान्य अभ्यासको रूपमा, भाइरसको सम्पर्कमा आएका वा द्वारा सङ्क्रमित, व्यक्तिहरू लाई सामान्यतया 14 दिनको लागि अलग राख्न आवश्यक हुन्छ।

last week, we learned that one of our sf-based colleagues may have been exposed to the covid-19 virus.
गत हप्ता, हामीले हाम्रो sf-आधारित सहकर्मीहरूमध्ये एकजनालाई covid-19 भाइरसको जोखिम भएको हुन सक्छ भन्ने कुरा थाहा पायौं।

a higher percentage of health workers, particularly nurses, are women, and they have a higher chance of being exposed to the virus.
स्वास्थ्यकर्मीहरूको उच्च प्रतिशत, विशेष गरी नर्सहरू महिलाहरू हुन् र तिनीहरू भाइरसको सम्पर्कमा आउने उच्च सम्भावना हुन्छ।

ace2 is a single-pass type i membrane protein, with its enzymatically active domain exposed on the surface of cells in lungs and other tissues.
ace2 एकल पास प्रकारको आई झिल्ली प्रोटिन हो, यसको एन्जाइमेटिक रूपमा सक्रिय डोमेन फोक्सो र अन्य तन्तुका कोषहरूको सतहमा यसको सक्रिय डोमेन खुला हुन्छ।

society is a group of people participating in continuous social connection, or a broad social group occupying the same social or spatial territory, normally exposed to the same political power and cultural standards that are dominant.
समाज भनेको निरन्तर सामाजिक सम्बन्धमा भाग लिने व्यक्तिहरूको समूह हो, वा एउटै सामाजिक वा स्थानिक क्षेत्र ओगटेको बृहत् सामाजिक समूह, सामान्यतया उही राजनीतिक शक्ति र सांस्कृतिक मापदण्डहरू जुन प्रबल हुन्छ।

this extended surveillance comprises of five components: (1) recording in medical records of anyone suspected to have or who has been exposed to covid-19.
यो विस्तारित निगरानीमा पाँच अवयवहरू हुन्छन्: (1) covid-19 भएको वा यसको सम्पर्कमा आएको हुन सक्ने जोकोही शङ्कास्पदका चिकित्सकीय रेकर्डहरूमा रेकर्ड गर्ने।

the time between being exposed to the virus and the emergence of symptoms (incubation period) is typically between 2 and 14 days, though there has been one reported case in china where symptoms appeared 27 days after exposure.
भाइरसको अनावरण र लक्षणहरू देखिने (इन्क्यूबेसन अवधि) बीचको समय विशेषगरी 2 र 14 दिनको बीचमा रहेको छ, यद्यपि चीनमा लक्षणहरू अनावरण भएपछिको 27 दिनमा देखिएको एउटा रिपोर्ट गरिएको मामिला रहेको छ।

seek medical advice contact your health care provider, especially if you are: pregnant, elderly, or have a weak immune system, or if the ill person is an infant. any of these circumstances put people at higher risk of getting sick if exposed to foodborne germ, virus or bug (parasite), and at higher risk of serious complications. having severe symptoms such as bloody diarrhea, severe nausea and vomiting or a high fever. save clues for food safety investigators if you think your illness may have been caused by something you ate, follow these steps to help dhec or federal food safety officials investigate your claim: if any of the suspect food remains, wrap it securely, write danger - do not eat on the wrapping or container, and refrigerate it. save all the packaging materials or the container the food came in. if you have any identical unopened products, save them. write down the food type, where you got it, and the date and time of day you ate it. also write down the date and time of day when you first noticed symptoms of illness. report your illness contact us immediately if the food believed to have made you sick was served at a large gathering (such as a church supper) or came from a restaurant, cafeteria, or other type of food service establishment, especially if others have also become sick from the same source. how to file a complaint file an online complaint about sanitation or food handling procedures at a s.c. food service establishment. complain about sanitation or unsafe procedures involving food served by a hospital, nursing home or other regulated medical facility. to file a complaint about an out-of-state food businesses, please contact the public health department in that state. health care professionals must follow the procedure listed in south carolina's 2013 list of reportable conditions (pdf) to notify dhec of certain foodborne diseases. seek medical advice contact your health care provider, especially if you are: pregnant, elderly, or have a weak immune system, or if the ill person is an infant. any of these circumstances put people at higher risk of getting sick if exposed to foodborne germ, virus or bug (parasite), and at higher risk of serious complications. having severe symptoms such as bloody diarrhea, severe nausea and vomiting or a high fever. save clues for food safety investigators if you think your illness may have been caused by something you ate, follow these steps to help dhec or federal food safety officials investigate your claim: if any of the suspect food remains, wrap it securely, write danger - do not eat on the wrapping or container, and refrigerate it. save all the packaging materials or the container the food came in. if you have any identical unopened products, save them. write down the food type, where you got it, and the date and time of day you ate it. also write down the date and time of day when you first noticed symptoms of illness. report your illness contact us immediately if the food believed to have made you sick was served at a large gathering (such as a church supper) or came from a restaurant, cafeteria, or other type of food service establishment, especially if others have also become sick from the same source. how to file a complaint file an online complaint about sanitation or food handling procedures at a s.c. food service establishment. complain about sanitation or unsafe procedures involving food served by a hospital, nursing home or other regulated medical facility. to file a complaint about an out-of-state food businesses, please contact the public health department in that state. health care professionals must follow the procedure listed in south carolina's 2013 list of reportable conditions (pdf) to notify dhec of certain foodborne diseases. tags
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