Je was op zoek naar: wait couple of days (Engels - Nepalees)

autocorrect names of days
दिनको नाम स्वत: शुद्धाशुद्धि

capitalize _names of days
दिनको नामलाई ठूलो वर्ण लेख्नुहोस्

a couple of vertical pillars supporting a flat surface
name

select the number of days here
यहाँ दिनका सङ्ख्या चयन गर्नुहोस्

time:number of days to exercise
n:परीक्षाहरूको सङ्ख्याहरू

tip of day
आजको टिप

number of days that a password may be used:
प्रवेशचिह्न प्रयोग गर्न सकिने दिनहरुको संख्या::

this variable determines whether to autocorrect names of days
स्वत: समाप्त सेट अन गर्ने कि नगर्ने यो चलले निर्धारण गर्छ।

enter the number of days between repetitions of the alarm
संसूचकको पुनरावृत्ति बीचमा दिनका सङ्ख्या प्रविष्ट गर्नुहोस्

start of day validation
दिन प्रमाणीकरणको सुरुआत

number of days of warning before password expires\t: %ld
पासवर्ड समाप्त हुनु अगाडि चेतावनीको दिनहरुको संख्या\t: %ld

maximum number of days between password change\t\t: %ld
पासवर्ड परिवर्तन बीचको दिनहरुको अधिक्तम संख्या\t\t: %ld

start of day for date-only alarms:
दिन मात्र संसूचकका लागि सुरुआतको दिन:

for a repetition within the recurrence, its period must be in units of days or weeks for a date-only alarm
मिति मात्र संसूचकका लागि सामान्य संसूचक दोहोरिने अवधि दिन वा हप्ता एकाईमा हुनुपर्छ

enter the number of days before each birthday to display a reminder. this is in addition to the alarm which is displayed on the birthday.
सचेतक प्रदर्शन गर्न प्रत्येक जन्मदिनका अगाडि दिनका सङ्ख्या प्रविष्ट गर्नुहोस् । जन्मदिनमा संसूचकको अतिरिक्त संसूचन गर्न यो प्रदर्शन गरिन्छ ।

warn if ca certificate expires select the minimum number of days the ca certificate should be valid without issuing a warning. the recommended sphinx setting is 14 days.
ca प्रमाणपत्र म्याद समाप्त भएमा चेतावनी दिनुहोस् चेतावनी जारी नगरिकन ca प्रमाणपत्र वैध हुनुपर्ने दिनका न्यूनतम सङ्ख्या चयन गर्नुहोस् । सिफारिस गरिएको sphinx सेटिङ १४ दिन हो ।

warn if encryption certificate expires select the minimum number of days the encryption certificate should be valid without issuing a warning. the recommended sphinx setting is 14 days.
गुप्तिकरण प्रमाणपत्र समाप्त भएमा चेतावनी दिनुहोस् चेतावनी जारी नगरिकन गुप्तिकरण प्रमाणपत्र वैध हुनुपर्ने न्यूनतम दिनका सङ्ख्या चयन गर्नुहोस् । सिफारिस गरिएको sphinx सेटिङ १४ दिन हो ।

warn if a certificate in the chain expires select the minimum number of days all certificates in the chain should be valid without issuing a warning. the recommended sphinx setting is 14 days.
श्रृङ्खलाको एउटा प्रमाणपत्र खारेज भएमा चेतावनी दिनुहोस् चेतावनी जारी नगरिकन श्रृङ्खलामा वैध हुनुपर्ने सबै प्रमाणपत्रका न्यूनतम दिन सङ्ख्या चयन गर्नुहोस् । सिफारिस गरिएको sphinx सेटिङ १४ दिन हो ।

seek medical advice contact your health care provider, especially if you are: pregnant, elderly, or have a weak immune system, or if the ill person is an infant. any of these circumstances put people at higher risk of getting sick if exposed to foodborne germ, virus or bug (parasite), and at higher risk of serious complications. having severe symptoms such as bloody diarrhea, severe nausea and vomiting or a high fever. save clues for food safety investigators if you think your illness may have been caused by something you ate, follow these steps to help dhec or federal food safety officials investigate your claim: if any of the suspect food remains, wrap it securely, write danger - do not eat on the wrapping or container, and refrigerate it. save all the packaging materials or the container the food came in. if you have any identical unopened products, save them. write down the food type, where you got it, and the date and time of day you ate it. also write down the date and time of day when you first noticed symptoms of illness. report your illness contact us immediately if the food believed to have made you sick was served at a large gathering (such as a church supper) or came from a restaurant, cafeteria, or other type of food service establishment, especially if others have also become sick from the same source. how to file a complaint file an online complaint about sanitation or food handling procedures at a s.c. food service establishment. complain about sanitation or unsafe procedures involving food served by a hospital, nursing home or other regulated medical facility. to file a complaint about an out-of-state food businesses, please contact the public health department in that state. health care professionals must follow the procedure listed in south carolina's 2013 list of reportable conditions (pdf) to notify dhec of certain foodborne diseases. seek medical advice contact your health care provider, especially if you are: pregnant, elderly, or have a weak immune system, or if the ill person is an infant. any of these circumstances put people at higher risk of getting sick if exposed to foodborne germ, virus or bug (parasite), and at higher risk of serious complications. having severe symptoms such as bloody diarrhea, severe nausea and vomiting or a high fever. save clues for food safety investigators if you think your illness may have been caused by something you ate, follow these steps to help dhec or federal food safety officials investigate your claim: if any of the suspect food remains, wrap it securely, write danger - do not eat on the wrapping or container, and refrigerate it. save all the packaging materials or the container the food came in. if you have any identical unopened products, save them. write down the food type, where you got it, and the date and time of day you ate it. also write down the date and time of day when you first noticed symptoms of illness. report your illness contact us immediately if the food believed to have made you sick was served at a large gathering (such as a church supper) or came from a restaurant, cafeteria, or other type of food service establishment, especially if others have also become sick from the same source. how to file a complaint file an online complaint about sanitation or food handling procedures at a s.c. food service establishment. complain about sanitation or unsafe procedures involving food served by a hospital, nursing home or other regulated medical facility. to file a complaint about an out-of-state food businesses, please contact the public health department in that state. health care professionals must follow the procedure listed in south carolina's 2013 list of reportable conditions (pdf) to notify dhec of certain foodborne diseases. tags
खाना विषाक्तता