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feves de cafe torrefiees
method of treating roasted coffee beans and vapor-treated roasted coffee beans

procede de conservation de grains de cafe torrefiees
method of preserving roasted coffee beans

matieres solides torrefiees provenant du houblon et leurs procedes d'utilisation
roasted hop solids and methods of using them

utilisation de techniques d'identification d'adn pour la determination du materiel genetique du cacao a partir de feves et de varietes de chocolat fermentees et torrefiees
use of dna identification techniques for the determination of genetic material of cocoa in fermented or roasted beans and chocolate

chicoree torrefiee soluble a haute teneur inuline
soluble roasted chicory with high inulin content