Вы искали: enzymatic (Английский - Малайский)

enzymatic
enzim

enzymatic analysis
analisis enzim

hettiarachchy and kalapathy[32] also observed increased hydrophobicity in a soy protein hydrolysate and concluded this behavior was probably due to exposure of the hydrophobic groups caused by unfolding of the protein. hydrophobic groups are generally buried inside the core of native proteins’ folded structure. partial enzymatic hydrolysis would expose some of the hydrophobic groups, increasing hydrophobicity. this increase in hydrophobic groups could facilitate interactions between them and o
hettiarachchy dan kalapathy [32] juga memperhatikan peningkatan hidrofobik pada hidrolisat protein soya dan menyimpulkan bahawa tingkah laku ini mungkin disebabkan oleh pendedahan kumpulan hidrofobik yang disebabkan oleh pembukaan protein. kumpulan hidrofobik umumnya terkubur di dalam teras struktur lipatan protein asli. hidrolisis sebahagian enzimatik akan mendedahkan beberapa kumpulan hidrofobik, meningkatkan hidrofobik. peningkatan kumpulan hidrofobik ini dapat memudahkan interaksi antara mereka dan o