You searched for: carica (Engelska - Polska)

carica
papaja

carica, nos
papaja

carica papaya
papaja

carica (organism)
drzewo melonowe

ficus carica l.
ficus carica l.

papaya (carica spp.),
papaja (carica spp.),

papayas (carica papaya),
papaje (carica papaya),

of the genus carica spp.,
z rodzaju carica spp.,

all species carica papaya l.:
wszystkie gatunki

fruits of ficus carica l. it may be dried.
owoce ficus carica l. mogą być suszone.

carica papaya is a plant material derived from the papaya, carica papaya, caricaceae
carica papaya to materiał roślinny otrzymywany z papai, carica papaya, caricaceae.

carica papaya extract is an extract of the fruit of the papaya, carica papaya, caricaceae
carica papaya extract to wyciąg z owoców papai, carica papaya, caricaceae

castanea sativa mill., ficus carica l., fortunella swingle, poncirus raf. and vaccinium l.
castanea sativa mill., ficus carica l., fortunella swingle, poncirus raf. i vaccinium l.

unprocessed dried figs shall have been obtained from ripe fruit of varieties of ficus carica domestica l. dried naturally.
nieprzetworzone suszone figi zostały otrzymane z dojrzałych owoców odmian ficus carica domestica l. suszonych naturalnie.

ficus carica (fig) extract is an extract of the fruit and leaves of the fig, ficus carica, moraceae
ficus carica extract (figa) to wyciąg z owoców i liści figi, ficus carica, moraceae

fig leaf absolute (ficus carica) (cas no 68916-52-9), when used as a fragrance ingredient
absolut liścia figi pospolitej (ficus carica) (cas nr 68916–52–9), kiedy jest stosowany jako składnik zapachowy

acerola (malphigia punicifolia), cashew nuts (anacardium occidentale), fenugreek (trigonella foenum-graecum), papayas (carica papaya), pine kernels (pinus pinea), allspice (pimenta dioica), cardamom (fructus cardamomi (minoris) (malabariensis) elettaria cardamomum), cinnamon (cinnamomum zeylanicum), clove (syzygium aromaticum), ginger (zingiber officinale), curry composed of: coriander (coriandrum sativum), mustard (sinapis alba), fennel (foeniculum vulgare), ginger (zingiber officinale), as well as fats and oils, whether or not refined but not chemically modified from palm, rape, safflower, sesame and soya.
acerola (malphigia punicifolia), orzechy nerkowca (anacardium occidentale), kozieradka pospolita (trigonella foenum-graecum), papaje (carica papaya), orzeszki pinii (pinus pinea), ziele angielskie (pimenta dioica), kardamon (fructus cardamomi (minoris), (malabariensis) elettaria cadamomum), cynamon (cinnamomum zellanicum), goździk korzenny (syzygium aromaticum), imbir (zingiber officinale), curry sporządzone z: kolendry (coriandum sativum), musztardy (sinapis alba), koper włoski (foeniculum vulgare), imbir (zingiber officinale), jak również tłuszcze i oleje rafinowane lub nierafinowane, a nie modyfikowane chemicznie, z palmy, rzepaku, krokoszu barwierskiego, sezamu i soi.