Şunu aradınız:: cb (Malayca - İngilizce)

cb
cb

hasil kajian menunjukkan bahawa semua campuran pada nisbah yang berbeza-beza (90:10, 85:15, 80:20, 75:25 dan 70:30%) mempunyai sifat fizikokimia yang sama dengan cb. walau bagaimanapun, campuran yang mengandungi 70% bkf ss dan 30% pomf (b5) dan ps (b10) menunjukkan kemiripan yang luar biasa dengan komposisi cb.
both mimic the fatty acids of cb with 18.87 – 21.73 % palmitic, 38.23 -38.92 % stearic and 31.12 - 34.05 % oleic acid with improved thermostabilities (high solid fat content (sfc) at 30 ºc but reached to 0% at 40 ºc). the composition of the blends was significantly different compared to the individual bkf-ss; wherein bkf-ss, the stearic and 1,3-distearate-2-oleate-glycerol (sos) content is higher.