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αλλαντικά, κρέας
cold cuts of meat
Son Güncelleme: 2016-09-08
Kullanım Sıklığı: 1
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Μέτρα ισοδυνάμου αποτελέσματος — Κρέατα kui προϊόντα που έχουν ως βάση το κρέας — Αλλαντικά
ccrnrnission - nati*naiscu"rt - üc:rfictrentiality *friccuments ageinst j" .[. ?]wertveieinnel üthers {$reter}
Τα υπόλοιπα εννέα κράτη μέλη κοινοποίησαν συνολικά περίπου 300 είδη διατροφής, κυρίως τυριά, αλλαντικά και αλκοολούχα ποτά.
the remaining nine member states notified products (around 300), which are mainly cheeses, prepared meat products and spirit drinks.
Ο σχηματισμός βιογενών αμινών σε ωριμασμένα αλλαντικά είναι καλά τεκμηριωμένος (eitenmiller κ. ά., 1978, ecroia κ. ά., 1993).
addition of an exogenous proteinase to the ingredients of dry fermented sausages enhanced the formation of free amino acids, and the higher amount of substrate in sausages with added proteinase available for the decarboxylase activity of the microbial flora resulted in an increase of up to nine-fold in tyramine content compared to that found in control sausage (diaz et al. 1993).