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menurut florence caddy, semasa lawatan duke sutherland ke johor, abu bkar cenderung memberi makanan yang kebanyakannya daripada makanan melayu seperti padi kuning, kari melayu dengan tidak terkira banyaknya hidangan sambals, hidangan pine-apple, cincang dengan ikan, saffron dan chilllies, serta buah-buahan "duria".
according to florence caddy, during the visit of the duke of sutherland to johor,abu bkar tended to serve the mostly malay food such yellow rice,malay curry with countless dishes of sambals,a dish of pine-apple,minced with fish,saffron and chilllies,as well as "duria" fruit.