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in the next episode of recipes for change that will be released in the coming weeks, the bolivian chef marco bonifaz who is based in la paz and is owner of the flanigan's cave gourmet restaurant, travels to corocoro, in pacajes province. here he learns more about bolivia's world famous food culture, and finds out exactly how climate change is threatening the ingredients that make the local cuisine so unique.
le changement climatique contribue à la hausse des températures et à la modification des saisons de cultures en bolivie.