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tabel ii tabel over temperaturkorrektionen c for massefylden af tørre og alkoholfrie tørre vine bestemt med et pyknometer af pyrexglas ved t°, for at henføre den til 20 °c
table ii temperature corrections c to the density of alcohol-free dry wines measured with a pyrex glass pycnometer at t °c to relate the result to 20 °c
Last Update: 2014-10-18
Usage Frequency: 2
Quality:
pyknometer (1) af pyrexglas på ca. 100 ml; aftageligt slibtermometer inddelt i tiendedele grader mellem 10 ° og 30 °c.
a pyrex pycnometer (1), of approximately 100 ml capacity, with a removable ground-glass jointed thermometer calibrated in tenths of a degree from 10 to 30 °c (figure 1).
Last Update: 2014-10-18
Usage Frequency: 2
Quality:
tabel iv tabel over temperaturkorrektionen c for massefylden af vin på 13 % vol. og derover, som indeholder restsukker bestemt med et pyknometer af pyrexglas ved t°, for at henføre den til 20 °c
table iv temperature corrections c to the density of wines of 13 % vol and above containing residual sugar measured with a pyrex glass pycnometer at t °c to relate the result to 20 °c
Last Update: 2014-10-18
Usage Frequency: 2
Quality: