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- valid exclusively for release for free circulation in the overseas departments
- valid exclusively for release for free circulation in the overseas departments
Last Update: 2014-10-23
Usage Frequency: 1
Quality:
the ecb offers short-term assignments which are open exclusively to staff of :
the ecb offers short-term assignments which are open exclusively to staff of :
Last Update: 2011-10-23
Usage Frequency: 1
Quality:
your information is 100% secured and will be used exclusively for the purpose of this promotion only. ?????????????????????????????????????
your information is 100% secured and will be used exclusively for the purpose of this promotion only. ?????????????????????????????????????
Last Update: 2018-02-13
Usage Frequency: 1
Quality:
participants shall be exclusively responsible for the adequate protection of the confidentiality , integrity and availability of their systems .
participants shall be exclusively responsible for the adequate protection of the confidentiality , integrity and availability of their systems .
Last Update: 2011-10-23
Usage Frequency: 1
Quality:
the legal relationship between a participant and swift shall be exclusively governed by swift 's terms and conditions .
the legal relationship between a participant and swift shall be exclusively governed by swift 's terms and conditions .
Last Update: 2011-10-23
Usage Frequency: 1
Quality:
butter for incorporation exclusively into one of the final products referred to in article 4 of regulation (ec) no 2571/97
butter for incorporation exclusively into one of the final products referred to in article 4 of regulation (ec) no 2571/97
Last Update: 2014-11-21
Usage Frequency: 1
Quality:
concentrated butter for incorporation exclusively into one of the final products referred to in article 4 of regulation (ec) no 2571/97
concentrated butter for incorporation exclusively into one of the final products referred to in article 4 of regulation (ec) no 2571/97
Last Update: 2014-11-21
Usage Frequency: 1
Quality:
engels: Βutter for incorporation exclusively into one of the final products referred to in article 4 of regulation (ec) no 1898/2005
in english: Βutter for incorporation exclusively into one of the final products referred to in article 4 of regulation (ec) no 1898/2005
Last Update: 2014-11-21
Usage Frequency: 2
Quality:
»butter for processing exclusively into one of the products listed in article 4 of regulation (eec) no 262/79",
"butter for processing exclusively into one of the products listed in article 4 of regulation (eec) no 262/79",
Last Update: 2019-05-31
Usage Frequency: 1
Quality:
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" concentrated butter intended exclusively for processing into one of the products listed in article 4 of regulation ( eec ) no 262/79 " ,
' beurre concentre destine exclusivement a la transformation en un des produits vises a l ' article 4 du reglement ( cee ) no 262/79 ' ;
Last Update: 2019-05-31
Usage Frequency: 1
Quality:
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engels: cream to which tracers have been added for incorporation exclusively into one of the final products referred to in article 4 formula b of regulation (ec) no 1898/2005
in english: cream to which tracers have been added for incorporation exclusively into one of the final products referred to in article 4 formula b of regulation (ec) no 1898/2005
Last Update: 2014-11-21
Usage Frequency: 1
Quality:
570/88 - butter for incorporation exclusively into one of the products listed in article 4 of regulation ( eec ) no 570/88 - beurre destiné exclusivement à l'incorporation dans les produits finaux visés à l'article 4 du règlement ( cee ) no 570/88 - burro destinato esclusivamente all'incorporazione in uno dei prodotti di cui all'articolo 4 del regolamento ( cee ) n .
570/88 - butter for incorporation exclusively into one of the products listed in article 4 of regulation (eec) no 570/88 - beurre destiné exclusivement à l'incorporation dans les produits finaux visés à l'article 4 du règlement (cee) no 570/88 - burro destinato esclusivamente all'incorporazione in uno dei prodotti di cui all'articolo 4 del regolamento (cee) n.
Last Update: 2019-05-31
Usage Frequency: 1
Quality: