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five cloves of garlic
lima siung bawang merah
Last Update: 2021-03-12
Usage Frequency: 1
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three cloves of
6 siung bawang merah
Last Update: 2022-11-27
Usage Frequency: 1
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cuts garlic to some part
potonglah bawang menjadi beberapa bagian
Last Update: 2022-02-04
Usage Frequency: 1
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garlic mopping the floor
bawang putih sedang mengepel lantai
Last Update: 2023-01-26
Usage Frequency: 1
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three cloves of red onion
tumis cabai
Last Update: 2021-03-14
Usage Frequency: 1
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saute the finely chopped garlic until fragrant
tumis bawang putih yang sudah dicincang halus hingga harum
Last Update: 2024-09-23
Usage Frequency: 1
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for the filling 100 gr minced chicken 4 medium size potatoes 2 medium carrots 3 medium size yellow sweet potatoes 3 cloves of red onion 3 cloves of garlic 2 tsp curry powder 1 tsp pepper powder to taste
untuk isiannya 100 gr daging ayam cincang 4 buah kentang ukurang sedang 2 wortel ukuran sedang 3 buah ubi kuning ukuran sedang 3 siung bawang merah 3 siung bawang putih 2 sdt bubuk kari 1 sdt bubuk lada penyedap rasa secukupnya
Last Update: 2021-08-26
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ingredients onion garlic cayenne pepper masako rice how to make: ulek all seasoning after that pour the oil just a little in the pan further sautéed seasoning telor after that put rice and oseng rice along with an in sprinkle masako after the seasoning evenly moved right in the container then serve
bahan bawang merah bawang putih cabe rawit cabe merah masako nasi cara membuat : ulek semua bumbu setelah itu tuangkan minyak sedikit saja di dalam wajan lanjut tumis bumbu telor setelah itu masukan nasi dan oseng nasi bersama an dengan di taburi masako setelah bumbu merata pindah kan di wadah lalu sajikan
Last Update: 2021-11-11
Usage Frequency: 2
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250 grams of chicken already in the chopper. 2 finely chopped garlic cloves. onions. cayenne pepper. scallion broth powder. sugar. oyster sauce. soy sauce
250 gram ayam yang sudah di chopper. 2 siung bawang putih yang sudah dicincang halus. bawang bombai. cabe rawit. daun bawang kaldu bubuk. gula. saus tiram. kecap
Last Update: 2024-02-24
Usage Frequency: 3
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1 prepare the tools and materials needed 2. pulverize garlic, salt, broth powder. saute with a little oil until fragrant 3. then add water and tapioca flour (biang dough) which has been stirred in a glass into a saucepan 4. cook for a while while continuing stir until it forms like glue 5. mix all the dry ingredients, then put the starter mixture into the dry dough while it's still hot 6. then, knead until it forms a smooth dough 7. round the dough round and flatten it 8. so it doesn't stick, apply pliers
1 siapkan alat dan bahan yang diperlukan 2.uleg bawang putih,garam,bubuk kaldu.tumis dengan minyak sedikit sampai harum 3.kemudian masukan air dan tepung tapioka (adonan biang)yang sudah diaduk di gelas ke dalam panci 4.masak sebentar sambil terus diaduk hingga membentuk seperti lem 5.campur semua bahan kering,lalu masukkan adonan biang kedalam adonan kering saat masih panas 6.lalu, uleni sampai membentuk adonan yang kalis 7.bentuk bulat bulat adonan dan pipihkan 8.agar tidak lengket,balur tang
Last Update: 2022-01-09
Usage Frequency: 1
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