From professional translators, enterprises, web pages and freely available translation repositories.
ginseng
Žeņšeņs
Last Update: 2014-11-21
Usage Frequency: 2
Quality:
ginseng root
Žeņšeņa sakne
Last Update: 2014-11-21
Usage Frequency: 49
Quality:
american ginseng
pieclapu žeņšeņs
Last Update: 2017-04-06
Usage Frequency: 7
Quality:
ginseng not applicable
ginseng [parastais jeb īstais žeņšeņs]
Last Update: 2014-11-21
Usage Frequency: 1
Quality:
deae-dextran ginseng
deae dekstrāns Ženšeņs
Last Update: 2017-04-26
Usage Frequency: 1
Quality:
deae-dextran ginseng.
deae dekstrāns Žeņšeņs
Last Update: 2017-04-26
Usage Frequency: 1
Quality:
ginseng extract coe 318
žeņšeņa ekstrakts coe 318
Last Update: 2014-11-21
Usage Frequency: 1
Quality:
disodium phosphate dodecahydrate ginseng
dinātrija fosfāta dodekahidrāts Žeņšeņs
Last Update: 2017-04-26
Usage Frequency: 1
Quality:
ginseng, standardised extracts and preparations thereof
ginseng standartizēti ekstrakti un to preparāti nepiemēro
Last Update: 2014-11-21
Usage Frequency: 1
Quality:
‘ginseng, standardised extracts and preparations thereof
“Žeņšeņs, tā standartizētie ekstrakti un preparāti
Last Update: 2014-11-21
Usage Frequency: 1
Quality:
aluminium hydroxide deae-dextran ginseng formaldehyde simethicone
alumīnija hidroksīds deae dekstrāns Ženšeņš formaldehīds simetikons
Last Update: 2017-04-26
Usage Frequency: 1
Quality:
korea tobacco and ginseng corporation or its authorised offices
korejas tabakas un žeņšeņa sabiedrība vai tās pilnvarotās iestādes
Last Update: 2014-11-21
Usage Frequency: 2
Quality:
these preparations shall be obtained exclusively from spices, ginseng, nuts, citrus fruit essences and aromatic herbs.
minētos aromatizētājus iegūst tikai no garšvielām, žeņšeņa, riekstiem, citrusaugļu esencēm un aromātiskajiem garšaugiem.
to which flavouring preparations obtained exclusively from spices, ginseng, nuts, citrus fruit essences and aromatic herbs, have been added.
kam pievienoti aromatizējoši preparāti, kuri iegūti tikai no garšvielām, ženšeņa, riekstiem, citrusaugļu esencēm un aromātiskajiem garšaugiem.