From professional translators, enterprises, web pages and freely available translation repositories.
puree
biezenis
Last Update: 2014-11-21
Usage Frequency: 1
Quality:
pear puree 7
bumbieru biezenis 7
Last Update: 2014-11-18
Usage Frequency: 1
Quality:
mango puree:
mango biezenis:
Last Update: 2014-11-21
Usage Frequency: 3
Quality:
peach puree 31
persiku biezenis 31
Last Update: 2014-11-18
Usage Frequency: 1
Quality:
except chestnut puree
izņemot kastaņu biezeni
Last Update: 2014-11-21
Usage Frequency: 1
Quality:
acerola puree concentrate:
malpīgijas biezeņa koncentrāts:
Last Update: 2014-11-21
Usage Frequency: 1
Quality:
concentrated tomato puree and paste
koncentrēts tomātu biezenis un pasta
Last Update: 2014-11-21
Usage Frequency: 11
Quality:
jams, jellies, marmalades, puree and pastes
džemi, augļu želejas, marmelādes biezeņi un pastas
Last Update: 2014-11-05
Usage Frequency: 1
Quality:
acerola puree concentrate, obtained by cooking:
malpīgijas biezeņa koncentrāts:
Last Update: 2014-11-21
Usage Frequency: 1
Quality:
uses of morinda citrifolia fruit puree and concentrate
morinda citrifolia augļu biezeņa un koncentrāta lietošanas veidi
Last Update: 2014-11-21
Usage Frequency: 1
Quality:
composition of morinda citrifolia fruit puree and concentrate
morinda citrifolia augļu biezeņa un koncentrāta sastāvs
Last Update: 2014-11-21
Usage Frequency: 1
Quality:
jams, fruit jellies, marmalades, fruit or nut puree
džemi, augļu želejas, marmelādes, augļu vai riekstu biezeņi
Last Update: 2017-04-06
Usage Frequency: 1
Quality:
jams, fruit jellies and fruit or nut puree and pastes
augļu un riekstu biezeņi un pastas, augļu džemi un želejas
Last Update: 2014-11-21
Usage Frequency: 1
Quality:
minimum brix levels for reconstituted fruit juice and reconstituted fruit puree
rekonstituĒtas augĻu sulas un rekonstituĒta augĻu biezeŅa briksa grĀdu minimĀlĀs vĒrtĪbas
Last Update: 2017-04-06
Usage Frequency: 1
Quality:
steamed sturgeon with parsnip-sherry puree and okra cooked with herbs
tvaicēta store ar pastinaka – Šerija biezeni un garšaugos ceptu okru
Last Update: 2011-04-28
Usage Frequency: 1
Quality:
seedless boysenberry puree not containing added spirit, whether or not containing added sugar
boizeņu biezenis bez sēklām, bez spirta piedevas, ar cukura piedevu vai bez tās
Last Update: 2014-11-21
Usage Frequency: 3
Quality:
cpa 10.39.22: jams, fruit jellies and fruit or nut puree and pastes
cpa 10.39.22: augļu un riekstu biezeņi un pastas, augļu džemi un želejas
Last Update: 2014-11-21
Usage Frequency: 4
Quality:
eel stewed in herbs with almond-demi glace sauce, grilled peppers and parsnip puree
garšaugos sautēts zutis ar mandeļu-demi glace mērci, grilētu papriku un pastinaka biezeni
Last Update: 2011-04-28
Usage Frequency: 1
Quality:
homogenized preparations of jams, fruit jellies, marmalades, fruit or nut puree and fruit or nut pastes
homogenizētie džemi, augļu želejas, marmelādes, augļu vai riekstu biezeņi un augļu vai riekstu pastas
Last Update: 2014-11-21
Usage Frequency: 6
Quality:
it is necessary to allow the use of sorbates and benzoates for preservation of hungarian quick-frozen chestnut puree.
jāatļauj sorbātu un benzoātu lietošana ungāru ātri saldētās kastaņu biezeņzupas konservēšanai.
Last Update: 2017-04-06
Usage Frequency: 1
Quality: