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cabbage, savoy, cooked, boiled, drained, with salt 44 0.051 0.020 0.024 0.152 0 17 0 0 0 46
oil, vegetable, sheanut 0 0 0 0 0 0 0 0 0 0 0
Last Update: 2018-02-21
Usage Frequency: 1
Quality:
cabbage, savoy, cooked, boiled, drained, with salt 92 24 1.800 5.410 0 2.800 0
salt, table 0.200 0 0 0 0 0 0
Last Update: 2018-02-21
Usage Frequency: 1
Quality:
vegetables, mixed, frozen, cooked, boiled, drained, with salt 214 0.071
peppers, sweet, red, frozen, chopped, cooked, boiled, drained, with salt
Last Update: 2018-02-21
Usage Frequency: 1
Quality:
dock, cooked, boiled, drained, with salt 93.600 20 1.830 2.930 0 0 0
shortening, vegetable, household, composite 0 884 0 0 0 0 0
Last Update: 2018-02-21
Usage Frequency: 1
Quality:
peppers, sweet, green, frozen, chopped, cooked, boiled, drained, with salt<
peppers, sweet, green, frozen, chopped, boiled, drained, without salt 8 0.044
Last Update: 2018-02-21
Usage Frequency: 1
Quality:
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bamboo shoots, cooked, boiled, drained, with salt 0 0.020 0.050 0.300 0.098 0 0 0 0 0 2
oil, vegetable, apricot kernel 0 0 0 0 0 0 0 0 4 0 0
Last Update: 2018-02-21
Usage Frequency: 1
Quality:
celeriac, cooked, boiled, drained, with salt 0 0.027 0.037 0.427 0.101 0 3.600 0 0 0 3
shortening bread, soybean (hydrogenated) and cottonseed 0 0 0 0 0 0 0 0 8 0 0
Last Update: 2018-02-21
Usage Frequency: 1
Quality:
chayote, fruit, cooked, boiled, drained, with salt 2 0.026 0.040 0.420 0.118 0 8 0 0 0 18
oil, wheat germ 0 0 0 0 0 0 0 0 149.400 24.700 0
Last Update: 2018-02-21
Usage Frequency: 1
Quality:
radishes, oriental, cooked, boiled, drained, with salt 0 0 0.023 0.150 0.038 0 15.100 0 0 0.300 17
vinegar, cider 0 0 0 0 0 0 0 0 0 0 0 vinegar, distilled 0 0 0 0 0 0 0 0 0 0 0
Last Update: 2018-02-21
Usage Frequency: 1
Quality:
eggplant, cooked, boiled, drained, with salt 6 0.059 0 0.250 11 0.113 15 123 0.100 239 0.120
oil, wheat germ 0 0 0 0 0 0 0 0 0 0 0
Last Update: 2018-02-21
Usage Frequency: 1
Quality:
rutabagas, cooked, boiled, drained, with salt 0 0.082 0.041 0.715 0.102 0 18.800 0 0.320 0.300 15
vegetable oil, avocado 0 0 0 0 0 0 0 0 0 0 0
Last Update: 2018-02-21
Usage Frequency: 1
Quality:
kale, frozen, cooked, boiled, drained, with salt 138 0.047 0 0.940 18 0.450 28 321 0.900 251 0.180
oil, vegetable, hazelnut 0 0 0 0 0 0 0 0 0 0 0
Last Update: 2018-02-21
Usage Frequency: 1
Quality:
beans, kidney, mature seeds, sprouted, cooked, boiled, drained, with salt 19 0.174 0 0.890 23 0.199 38
oil, vegetable, almond 0 0 0 0 0 0 0 0 0 0 0
Last Update: 2018-02-21
Usage Frequency: 1
Quality:
peppers, sweet, red, cooked, boiled, drained, with salt 91.870 27 0.920 6.570 4.390 1.200 0
salt, table 0.200 0 0 0 0 0 0
Last Update: 2018-02-21
Usage Frequency: 1
Quality:
broccoli, frozen, chopped, cooked, boiled, drained, with salt 33 0.034 0 0.610 13 0.223 49 142 0.700 260 0.280
oil, vegetable, walnut 0 0 0 0 0 0 0 0 0 0 0 oil, vegetable, almond 0 0 0 0 0 0 0 0 0 0 0
Last Update: 2018-02-21
Usage Frequency: 1
Quality:
beans, navy, mature seeds, sprouted, cooked, boiled, drained, with salt 0 0.381 0.235 1.263 0.198 0 17.300 0 0 0 106
oil, vegetable, tomatoseed 0 0 0 0 0 0 0 0 3.800 0 0
Last Update: 2018-02-21
Usage Frequency: 1
Quality:
peppers, sweet, red, frozen, chopped, cooked, boiled, drained, with salt 8 0.044 0 0.520 7 0.097 13 72 0.200 240 0.050
flaxseed oil 0 0 0 0 0 0 0 0 0 0 0
Last Update: 2018-02-21
Usage Frequency: 1
Quality:
corn, sweet, white, frozen, kernels cut off cob, boiled, drained, with salt 4 0.037 0 0.350 19 0.127 57 147 0.700 245 0.400
vegetable oil, palm kernel 0 0 0 0 0 0 0 0 0 0 0 oil, vegetable, poppyseed 0 0 0 0 0 0 0 0 0 0 0 oil, vegetable, tomatoseed 0 0 0 0 0 0 0 0 0 0 0
Last Update: 2018-02-21
Usage Frequency: 1
Quality:
corn, sweet, white, frozen, kernels cut off cob, boiled, drained, with salt 76.730 80 2.750 19.560 3.120 2.400 0
salt, table 0.200 0 0 0 0 0 0
Last Update: 2018-02-21
Usage Frequency: 1
Quality:
nuts, macadamia nuts, dry roasted, with salt added 0 0.710 0.087 2.274 0.359 0 0.700 0 0.570 0 10
oil, vegetable, teaseed 0 0 0 0 0 0 0 0 0 0 0
Last Update: 2018-02-21
Usage Frequency: 1
Quality: