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pihtije
Serbian
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Last Update: 2013-08-20 Usage Frequency: 2 Quality: Reference: Wikipedia
the hors d'oeuvre is often pihtije, a dish made from veal and a pig's ear, tail and two of its legs.
predjelo su često pihtije koje se prave od teletine i svinjskih ušiju, repa i dva papka.
Last Update: 2016-01-20 Usage Frequency: 2 Quality: Reference: Wikipedia
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