Results for mantecatura translation from Italian to English

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mantecatura

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Italian

la crema di cipolle e rosmarino è utilissima anche per tutti i risotti, da unire a fine cottura come mantecatura per rendere un semplice risotto una pietanza ricca di gusto.

English

the cream of onion and rosemary is very useful for all the risotto recipes, to be attached to the end of cooking as creaming to make a simple risotto dish a rich flavor's dish.

Last Update: 2018-02-13
Usage Frequency: 1
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Italian

nel classico risotto con i funghi porcini evitare il formaggio e preparare i funghi a parte, facendoli saltare nell’olio a fuoco vivace. si uniscono al riso soltanto a cottura ultimata, durante la mantecatura.

English

cheese is not recommended for the classic risotto with ceps, and the mushrooms should be prepared separately, sautéing them in oil over a high heat. they should be added to the rice only after cooking, while creaming.

Last Update: 2018-02-13
Usage Frequency: 1
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Italian

- la fase della mantecatura consiste nell'aggiungere (quando la cottura è completa, a fuoco spento) burro o panna o parmigiano, mescolare e lasciar riposare per un paio di minuti prima di servire.

English

- mantecare ... what's the meaning ot this italian word? mantecare consists in adding (when cooking is complete, once turned off the heat) butter or cream or parmesan cheese, stir and let risotto rest for a couple of minutes, before serving.

Last Update: 2018-02-13
Usage Frequency: 1
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