From professional translators, enterprises, web pages and freely available translation repositories.
sfumate con il vino.
pour in wine and let it evaporate.
Last Update: 2018-02-13
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per il brodo
for broth
Last Update: 2018-02-13
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per il brodo:
for the stock:
Last Update: 2018-02-13
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aggiungere il brodo.
add the stock.
Last Update: 2018-02-13
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il brodo di base:
the basic broth:
Last Update: 2018-02-13
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- preparate il brodo.
- prepare the broth.
Last Update: 2018-02-13
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bagnate con poco brodo caldo se ve ne fosse necessità.
add a little hot stock if required.
Last Update: 2018-02-13
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ingredienti per il brodo:
ingredients for the broth:
Last Update: 2018-02-13
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- non buttate il brodo.
- do not throw away the capon broth.
Last Update: 2018-02-13
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mescolate e ricoprite il tutto con il brodo.
stir and cover with the hot stock.
Last Update: 2018-02-13
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aggiungere il brodo o acqua.
add broth or water.
Last Update: 2018-02-13
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- preparate il brodo di carne.
- prepare meat stock; you can make it the day before.
Last Update: 2018-02-13
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incorporare la maionese e il brodo.
stir in mayonnaise and broth.
Last Update: 2018-02-13
Usage Frequency: 1
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cottura: 15 minuti per il brodo
cooking: 15 minutes for the broth
Last Update: 2018-02-13
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aggiungete i fagioli neri e il brodo.
add the black beans, the stock, and season to taste.
Last Update: 2018-02-13
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- gradisce i dolci e il brodo;
he likes sweets and broth;
Last Update: 2018-02-13
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«io so fare il brodo, e lo farò!»
"your truth is a falsehood," said the mouse who had not yet spoken; "i can prepare the soup, and i mean to do so."
Last Update: 2018-02-13
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aggiungere il brodo fino a coprire le verdure.
add the stock, to cover the vegetables. add salt and pepper.
Last Update: 2018-02-13
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allungare con il brodo vegetale e continuare la cottura per circa 60 minuti.
dilute with the vegetable stock and continue to simmer for about 60 minutes.
Last Update: 2018-02-13
Usage Frequency: 1
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aggiungere il brodo, succo di lime, e pomodoro.
add broth, lime juice, and tomato.
Last Update: 2018-02-13
Usage Frequency: 1
Quality: