Results for danoninho translation from Portuguese to English

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Portuguese

danoninho

English

manga

Last Update: 2020-10-01
Usage Frequency: 1
Quality:

Reference: Anonymous

Portuguese

caso não consiga imaginar, digamos que seja um danoninho e uns bolinhos.

English

in case you can't tell, that's, like, pink danish and some kind of cupcakes.

Last Update: 2015-10-13
Usage Frequency: 1
Quality:

Reference: Anonymous

Portuguese

uma das demandas incluídas na comunicação ocorreu por iniciativa da criança, relacionada a recomendações alimentares "posso comer danoninho?".

English

the only demand included in the communication was on the initiative of the child and was related to dietary restrictions "can i eat strawberry yogurt?".

Last Update: 2020-08-02
Usage Frequency: 1
Quality:

Reference: Luizfernando4
Warning: Contains invisible HTML formatting

Portuguese

==ver também==*cottage*danoninho*petit suisse*requeijão*ricota==ligações externas==

English

lactic acid bacteria are added in the form of mesophilic "lactococcus" starter cultures.

Last Update: 2016-03-03
Usage Frequency: 1
Quality:

Reference: Luizfernando4
Warning: Contains invisible HTML formatting

Portuguese

[1] composição nutricional do danoninho®: leite desnatado, preparado de morango água, fruto-oligossacarídeos, frutose, açúcar, morango, cálcio, ferro, zinco, amido modificado, vitaminas a e d, corante natural carmim cochonilha, acidulante ácido cítrico, espessantes carragena e goma xantana, estabilizantes carboximetilcelulose e goma guar, conservador sorbato de potássio e aromatizante, açúcar, creme de leite, cloreto de cálcio, fermento lácteo, coalho e conservador sorbato de potássio.

English

[1] danoninho® nutritional make up: skim milk, strawberry mix water, fruit-oligosaccharides, fructose, sugar, strawberry, calcium, zinc, modified starch, vitamins a and d, carmin cochonilha natural dye, citric acid acidulant, carrageen thickener and xantan gum, carboxymethylcellulose and guar gum stabilizers, potassium sorbate preservative and aromatizer, sugar, milk cream, calcium chloride, lacteous ferment, clotting agent and potassium sorbate preservative.

Last Update: 2020-08-01
Usage Frequency: 1
Quality:

Reference: Luizfernando4

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