From professional translators, enterprises, web pages and freely available translation repositories.
1 yemek kasigi toz seker
1 tablespoon of dry yeast
Last Update: 2021-11-12
Usage Frequency: 1
Quality:
Reference:
yemek kasigi toz seker
tablespoon dry yeast
Last Update: 2022-11-18
Usage Frequency: 1
Quality:
Reference:
1 yemek kasigi tuz
1 sweet bowl salt
Last Update: 2022-11-21
Usage Frequency: 1
Quality:
Reference:
yemek kasigi
crotch
Last Update: 2022-10-23
Usage Frequency: 1
Quality:
Reference:
1 yemek kasigi kuru maya
français
Last Update: 2024-05-30
Usage Frequency: 1
Quality:
Reference:
2 yemek kasigi un
1 cup of milk or
Last Update: 2022-07-08
Usage Frequency: 1
Quality:
Reference:
1 yemek
Last Update: 2024-02-16
Usage Frequency: 1
Quality:
Reference:
yemek kasigi dolu dolu un
a glass of water
Last Update: 2021-12-03
Usage Frequency: 1
Quality:
Reference:
1 yemek kaşığı toz şeker
1 packet of instant dry yeast
Last Update: 2023-12-17
Usage Frequency: 1
Quality:
Reference:
hazırlanması: mayayı 0,15 litre ılık süt ve 1 yemek kaşığı şekerle karıştırın ve mayanın aktif hale gelmesini bekleyin.
directions: stir yeast with 0.15 liter of warm milk and 1 tablespoon of sugar, and let the yeast become active.
Last Update: 2016-01-20
Usage Frequency: 1
Quality:
Reference:
malzemeler 1 su bardağı ılık süt 1 su bardağı su 1 çay bardağı sıvı yağ 1 yemek kaşığı şeker 1 tatlı kaşığı tuz 1 tane yumurta sarısı üzerine 1 paket instans maya 5.5 su bardağı un İçine sürmek için 3 yemek kaşığı tereyağ beyaz peynir
ingredients 1 glass of lukewarm milk 1 glass of water 1 tea glass of oil 1 tablespoon of sugar 1 teaspoon of salt 1 packet of instant yeast on 1 egg yolk 5.5 glasses of flour 3 tablespoons of butter for spreading feta cheese
Last Update: 2021-09-28
Usage Frequency: 1
Quality:
Reference:
125gr tereyag (yumusak) 1 yumurta (oda sicakligi) 1 yemek kagigi sirke 1 çay bardag irmik (büyük boy tam 115g) 1 tepeleme su bardagi un ( 150g) 1 kabartma tozu (10g) yarim su bardagi gekilmis ceviz veya findik
Last Update: 2024-03-20
Usage Frequency: 1
Quality:
Reference: