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tools equipment and utensils
mga kagamitan sa kagamitan at kagamitan
Dernière mise à jour : 2020-02-07
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identifying the tools, equipment and utensils
pagkilala sa mga tool, kagamitan at kagamitan
Dernière mise à jour : 2020-10-21
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alcohol-free hand sanitizer efficacy is heavily dependent on the ingredients and formulation, and historically has significantly under-performed alcohol and alcohol rubs.
ang bisa ng hand sanitizer na walang alkohol ay lubhang umaasa sa mga sangkap at pormulasyon, at sa kasaysayan ay mahalagang hindi gaanong mabisa kaysa alkohol at mga pangkuskos na alkohol.
Dernière mise à jour : 2020-08-25
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the learner uses and maintain appropriate food (fish) processing tools, equipment, instruments and utensils and reports accordingly upon discovery of defect/s.
Dernière mise à jour : 2020-12-17
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stir frying this is rapid cooking over intense heat. the hot oil used seals and coats ingredients, and what little liquid escapes serves to steam the food. it is important that your wok or pan is pre heated. putting food in a cold wok takes more time and causes the food to overcook.
stir frying ito ay mabilis na pagluluto sa matinding init. ang mainit na langis ay gumagamit ng mga seal at coat ingredients, at kung ano ang maliit na likido escapes nagsisilbing singaw ang pagkain. mahalaga na ang iyong wok o pan ay pre - heated. ang paglalagay ng pagkain sa isang cold wok ay tumatagal ng mas maraming oras at nagiging sanhi ng labis na pagluluto ng pagkain.
Dernière mise à jour : 2023-10-25
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