전문 번역가, 번역 회사, 웹 페이지 및 자유롭게 사용할 수 있는 번역 저장소 등을 활용합니다.
gistende druivenmost,
grape must in fermentation, or
마지막 업데이트: 2017-04-06
사용 빈도: 1
품질:
gistende druivemost, of
grape must in fermentation, or
마지막 업데이트: 2019-05-31
사용 빈도: 1
품질:
jonge nog gistende wijn
new wine still in fermentation
마지막 업데이트: 2019-05-31
사용 빈도: 11
품질:
jonge nog gistende wijn,
new wines still in fermentation,
마지막 업데이트: 2019-05-31
사용 빈도: 2
품질:
jonge nog gistende wijn en
new wines still in fermentation,
마지막 업데이트: 2019-05-31
사용 빈도: 1
품질:
of jonge , nog gistende wijn
new wine still in fermentation ,
마지막 업데이트: 2019-05-31
사용 빈도: 1
품질:
jonge, nog gistende wijnen;
new wines still in fermentation;
마지막 업데이트: 2014-11-21
사용 빈도: 4
품질:
inclusief jonge, nog gistende wijn.
including new wines still in fermentation.
마지막 업데이트: 2014-11-21
사용 빈도: 1
품질:
d) jonge, nog gistende wijnen;
(d) new wines still in fermentation;
마지막 업데이트: 2019-05-31
사용 빈도: 2
품질:
van gistende produkten: het totale alcoholgehalte,
of fermenting products, the total alcoholic strength,
마지막 업데이트: 2019-05-31
사용 빈도: 1
품질:
( 4 ) met inbegrip van jonge nog gistende wijn .
( 4 ) including new wines still in fermentation .
마지막 업데이트: 2019-05-31
사용 빈도: 2
품질:
0,27 ecu per % vol en per hl voor alle jonge nog gistende rode wijn ,
0,27 ecu per % vol per hectolitre for all new red wines still in fermentation ,
마지막 업데이트: 2019-05-31
사용 빈도: 1
품질:
0,24 ecu per % vol en per hectoliter voor alle jonge nog gistende rode wijn ,
0,24 ecu per % vol per hectolitre for all new red wines still in fermentation ,
마지막 업데이트: 2019-05-31
사용 빈도: 1
품질:
voorschriften inzake druivenmost, gedeeltelijk gegiste druivenmost, geconcentreerde druivenmost, jonge nog gistende wijn en wijn verkregen uit overrijpe druiven
rules on grape must, grape must in fermentation, concentrated grape must, new wine still in fermentation and wine of overripe grapes