검색어: sks (네덜란드어 - 영어)

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인적 번역의 예문에서 번역 방법 학습 시도.

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sks

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부터: 기계 번역
더 나은 번역 제안
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인적 기여

전문 번역가, 번역 회사, 웹 페이지 및 자유롭게 사용할 수 있는 번역 저장소 등을 활용합니다.

번역 추가

네덜란드어

영어

정보

네덜란드어

het begin van de sks schriftelijke cursus op elk gewenst moment.

영어

the beginning of the sks correspondence course at any time.

마지막 업데이트: 2018-02-13
사용 빈도: 1
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네덜란드어

charles wordt vertegenwoordigd door sks talent agency en symington talent management.

영어

in "the three stooges", charles can be seen in a scene with all three brothers.

마지막 업데이트: 2016-03-03
사용 빈도: 1
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네덜란드어

de tweede sks- educatieve trip, is ook dit jaar van zaterdag, de 08.10.

영어

the second sks- educational trip, is again this year from saturday, the 08.10.

마지막 업데이트: 2018-02-13
사용 빈도: 1
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네덜란드어

indien zij, in tegenstelling tot de verwachtingen geen examen succes, varen de komende week zonder kosten sks.

영어

if they have, contrary to expectations no exam success, sail the next week with no cost sks.

마지막 업데이트: 2018-02-13
사용 빈도: 1
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네덜란드어

aan het einde van de reizen kan ook, indien het onderzoek op de sport kust certificaat (sks) worden opgeslagen.

영어

at the end of the trips may also, if the examination to the sport coastal certificate (sks) be stored.

마지막 업데이트: 2018-02-13
사용 빈도: 1
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네덜란드어

"" id="02">zachte tarwe"> id="01">usa> id="02">soft red winter garlicky ii en iii> id="03">3,02"> id="02">soft red winter i en ii> id="03">4,53"> id="02">western white ii> id="03">4,53"> id="02">soft white ii> id="03">4,53"> id="02">hard winter/dark hard winter i en ii (gegarandeerd proteïnegehalte t/m 12,4 % of zonder gegarandeerd proteïnegehalte)> id="03">10,88"> id="02">hard winter/dark hard winter i en ii (gegarandeerd proteïnegehalte van 12,5 % t/m 12,9 %)> id="03">11,79"> id="02">hard winter/dark hard winter i en ii (gegarandeerd proteïnegehalte van 13 % t/m 13,4 %)> id="03">12,69"> id="02">hard winter/dark hard winter i en ii (gegarandeerd proteïnegehalte van 13,5 % t/m 13,9 %)> id="03">13,60"> id="02">hard winter/dark hard winter i en ii (gegarandeerd proteïnegehalte 14 % of meer)> id="03">14,51"> id="02">red spring/northern spring/dark northern spring i en ii (gegarandeerd proteïnegehalte t/m 12,4 % of zonder gegarandeerd proteïnegehalte)> id="03">11,49"> id="02">red spring/northern spring/dark northern spring i en ii (gegarandeerd proteïnegehalte van 12,5 % t/m 12,9 %)> id="03">12,39"> id="02">red spring/northern spring/dark northern spring i en ii (gegarandeerd proteïnegehalte van 13 % t/m 13,4 %)> id="03">13,30"> id="02">red spring/northern spring/dark northern spring i en ii (gegarandeerd proteïnegehalte van 13,5 % t/m 13,9 %)> id="03">14,21"> id="02">red spring/northern spring/dark northern spring i en ii (gegarandeerd proteïnegehalte van 14 % t/m 14,4 %)> id="03">15,11"> id="02">red spring/northern spring/dark northern spring i en ii (gegarandeerd proteïnegehalte 14,5 % of meer)> id="03">16,02"> id="01">canada> id="02">nr. 1 canada western red spring (gegarandeerd proteïnegehalte t/m 12,4 % of zonder gegarandeerd proteïnegehalte)> id="03">12,09"> id="02">nr. 1 canada western red spring (gegarandeerd proteïnegehalte van 12,5 % t/m 12,9 %)> id="03">13,00"> id="02">nr. 1 canada western red spring (gegarandeerd proteïnegehalte van 13 % t/m 13,4 %)> id="03">13,90"> id="02">nr. 1 canada western red spring (gegarandeerd proteïnegehalte van 13,5 % t/m 13,9 %)> id="03">14,81"> id="02">nr. 1 canada western red spring (gegarandeerd proteïnegehalte van 14 % t/m 14,4 %)> id="03">15,72"> id="02">nr. 1 canada western red spring (gegarandeerd proteïnegehalte 14,5 % of meer)> id="03">16,62"> id="02">nr. 1 manitoba northern> id="03">15,11"> id="02">nr. 2 manitoba northern> id="03">14,51"> id="02">nr. 3 manitoba northern> id="03">12,69"> id="02">nr. 4 manitoba northern> id="03">10,88"> id="02">nr. 5 canada> id="03">7,25"> id="01">saoedi arabië> id="03">14,00"> id="01">argentinië> id="02">southern wheat (bahia blanca, necochea)> id="03">10,88"> id="02">up river (rosa fee)> id="03">10,88"> id="02">down river (buenos aires)> id="03">10,88"> id="01">australië> id="02">faq> id="03">8,16"> id="02">hard> id="03">10,88"> id="02">prime hard (gegarandeerd proteïnegehalte 14 % of meer)> id="03">14,51"> id="01">zweden> id="02">english milling> id="03">0"> id="01">bulgarije> id="02">english milling> id="03">2,72"> id="01">roemenië> id="02">english milling> id="03">4,53"> id="01">gebied van de voormalige sowjetunie> id="02">type 441> id="03">10,88"> id="02">type 431> id="03">12,69"> id="02">type 121 (sks 14) (gegarandeerd proteïnegehalte 14 % of meer)> id="03">15,11"> id="02">durum tarwe"> id="01">canada> id="02">canada western amber durum i> id="03">3,93"> id="02">canada western amber durum ii> id="03">3,32"> id="02">canada western amber durum iii> id="03">0> id="04">0"> id="02">canada western amber durum iv> id="03">0> id="04">0"> id="02">canada western amber durum v> id="04">2,42"> id="01">usa> id="02">hard amber durum i> id="03">0> id="04">0"> id="02">hard amber durum ii> id="04">1,21"> id="02">hard amber durum iii> id="04">2,42"> id="01">argentinië> id="02">candeal taganrog> id="03">0> id="04">0"> id="01">marokko> id="04">6,04"> id="01">tunesië> id="03">0> id="04">0"> id="01">irak> id="02">faq> id="04">9,67"> id="02">italiano> id="04">2,42"> id="01">syrië> id="02">faq> id="04">9,67"> id="02">italiano> id="04">2,42"> id="01">turkije> id="02">anatolië> id="04">9,67"> id="02">thracië> id="04">7,25"> id="01">israël> id="03">0> id="04">0"> id="02">rogge"> id="01">usa> id="02">usa ii> id="03">0> id="04">0"> id="02">usa iii> id="04">0,60"> id="02">plump> id="03">0> id="04">0"> id="01">canada> id="02">western i en ii> id="03">0> id="04">0"> id="02">western iii> id="04">1,81"> id="01">argentinië> id="02">plata> id="03">0> id="04">0"> id="01">gebied van de voormalige sowjetunie> id="03">0> id="04">0"> id="01">zweden> id="03">0> id="04">0"> id="01">turkije> id="03">0> id="04">0"> id="01">polen> id="03">0> id="04">0 (a)"> id="02">gerst"> id="01">usa> id="02">usa ii> id="03">0> id="04">0"> id="02">usa iii> id="04">1,51"> id="02">usa iv> id="04">3,02"> id="02">usa v> id="04">4,84"> id="02">western i en ii 45 lbs/bushel or better> id="03">0> id="04">0"> id="02">usa ii two row> id="03">1,51"> id="01">canada> id="02">western two row i en ii> id="03">1,51"> id="02">feed i en ii> id="04">1,51"> id="02">feed iii> id="04">2,42"> id="01">argentinië> id="02">plata 62/63 - 64/65 kg/hl> id="03">0> id="04">0"> id="02">plata 65/66 - 66/67 kg/hl> id="03">0,91"> id="02">plata 67/68 - 68/69 kg/hl> id="03">1,51"> id="01">australië> id="02">chevalier v> id="03">0> id="04">0"> id="02">chevalier iii en iv> id="03">1,51"> id="02">beecher barley> id="03">0,91"> id="02">queensland two row> id="03">1,51"> id="01">noord-afrika:

영어

"" id="02">common wheat"> id="01">usa> id="02">soft red winter garlicky ii and iii > id="03">3,02"> id="02">soft red winter i and ii> id="03">4,53"> id="02">western white ii> id="03">4,53"> id="02">soft white ii> id="03">4,53"> id="02">hard winter/dark hard winter i and ii (up to 12,4 % guaranteed protein content or without guaranteed protein content)> id="03">10,88"> id="02">hard winter/dark hard winter i and ii (12,5 to 12,9 % guaranteed protein content)> id="03">11,79"> id="02">hard winter/dark hard winter i and ii (13 to 13,4 % guaranteed protein content)> id="03">12,69"> id="02">hard winter/dark hard winter i and ii (13,5 to 13,9 % guaranteed protein content)> id="03">13,60"> id="02">hard winter/dark hard winter i and ii (14 % or more guaranteed protein content)> id="03">14,51"> id="02">red spring/northern spring/dark northern spring i and ii (up to 12,4 % guaranteed protein content or without guaranteed protein content)> id="03">11,49"> id="02">red spring/northern spring/dark northern spring i and ii (12,5 to 12,9 % guaranteed protein content)> id="03">12,39"> id="02">red spring/northern spring/dark northern spring i and ii (13 to 13,4 % guaranteed protein content)> id="03">13,30"> id="02">red spring/northern spring / dark northern spring i and ii (13,5 to 13,9 % guaranteed protein content)> id="03">14,21"> id="02">red spring/northern spring/dark northern spring i and ii (14 to 14,4 % guaranteed content)> id="03">15,11"> id="02">red spring/northern spring/dark northern spring i and ii (14,5 % or more guaranteed protein content)> id="03">16,02"> id="01">canada> id="02">no 1 canada western red spring (up to 12,4 % guaranteed protein content or without guaranteed protein content)> id="03">12,09"> id="02">no 1 canada western red spring (12,5 to 12,9 % guaranteed protein content)> id="03">13,00"> id="02">no 1 canada western red spring (13 to 13,4 % guaranteed protein content)> id="03">13,90"> id="02">no 1 canada western red spring (13,5 to 13,9 % guaranteed protein content)> id="03">14,81"> id="02">no 1 canada western red spring (14 to 14,4 % guaranteed protein content)> id="03">15,72"> id="02">no 1 canada western red spring (14,5 % or more guaranteed protein content)> id="03">16,62"> id="02">no 1 manitoba northern> id="03">15,11"> id="02">no 2 manitoba northern> id="03">14,51"> id="02">no 3 manitoba northern> id="03">12,69"> id="02">no 4 manitoba northern> id="03">10,88"> id="02">no 5 canada> id="03">7,25"> id="01">saudi arabia> id="03">14,00"> id="01">argentina> id="02">southern wheat (bahia blanca, necochea)> id="03">10,88"> id="02">up river (rosa fee)> id="03">10,88"> id="02">down river (buenos aires)> id="03">10,88"> id="01">australia> id="02">faq> id="03">8,16"> id="02">hard> id="03">10,88"> id="02">prime hard (14 % or more guaranteed protein content)> id="03">14,51"> id="01">sweden> id="02">english milling> id="03">0"> id="01">bulgaria> id="02">english milling> id="03">2,72"> id="01">romania> id="02">english milling> id="03">4,53"> id="01">territory of the former ussr> id="02">type 441> id="03">10,88"> id="02">type 431> id="03">12,69"> id="02">type 121 (sks 14) (14 % ore more guaranteed protein content)> id="03">15,11"> id="02">durum wheat"> id="01">canada> id="02">canada western amber durum i> id="03">3,93"> id="02">canada western amber durum ii> id="03">3,32"> id="02">canada western amber durum iii> id="03">0> id="04">0"> id="02">canada western amber durum iv> id="03">0> id="04">0"> id="02">canada western amber durum v> id="04">2,42"> id="01">usa> id="02">hard amber durum i> id="03">0> id="04">0"> id="02">hard amber durum ii> id="04">1,21"> id="02">hard amber durum iii> id="04">2,42"> id="01">argentina> id="02">candeal taganrog> id="03">0> id="04">0"> id="01">morocco> id="04">6,04"> id="01">tunisia> id="03">0> id="04">0"> id="01">iraq> id="02">faq> id="04">9,67"> id="02">italiano> id="04">2,42"> id="01">syria> id="02">faq> id="04">9,67"> id="02">italiano> id="04">2,42"> id="01">turkey> id="02">anatolia> id="04">9,67"> id="02">thrace> id="04">7,25"> id="01">israel> id="03">0> id="04">0"> id="02">rye"> id="01">usa> id="02">usa ii> id="03">0> id="04">0"> id="02">usa iii> id="04">0,60"> id="02">plump> id="03">0> id="04">0"> id="01">canada> id="02">western i and ii> id="03">0> id="04">0"> id="02">western iii> id="04">1,81"> id="01">argentina> id="02">plata> id="03">0> id="04">0"> id="01">territory of the former ussr> id="03">0> id="04">0"> id="01">sweden> id="03">0> id="04">0"> id="01">turkey> id="03">0> id="04">0"> id="01">poland> id="03">0> id="04">0 (a)"> id="02">barley"> id="01">usa> id="02">usa ii> id="03">0> id="04">0"> id="02">usa iii> id="04">1,51"> id="02">usa iv> id="04">3,02"> id="02">usa v> id="04">4,84"> id="02">western i and ii 45 1b/bushel or better> id="03">0> id="04">0"> id="02">usa ii two row> id="03">1,51"> id="01">canada> id="02">western two row i and ii> id="03">1,51"> id="02">feed i and ii> id="04">1,51"> id="02">feed iii> id="04">2,42"> id="01">argentina> id="02">plata 62/63 to 64/65 kg/hl> id="03">0> id="04">0"> id="02">plata 65/66 to 66/67 kg/hl> id="03">0,91"> id="02">plata 67/68 to 68/69 kg/hl> id="03">1,51"> id="01">australia> id="02">chevalier v> id="03">0> id="04">0"> id="02">chevalier iii and iv> id="03">1,51"> id="02">beecher barley> id="03">0,91"> id="02">queensland two row> id="03">1,51"> id="01">north africa:

마지막 업데이트: 2019-05-31
사용 빈도: 1
품질:

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