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biscuits
biskut

dip biscuits
celup biskut

sagon biscuits
biskut sagon

green bean biscuits
maxilla biskut kacang

air-conditioned biscuits
biskut mudah masuk angin

biscuits which have become soft
biskut masuk angin

the biscuits are not easy to get into the wind
biskut tidak mudah masuk angin

walawey he really enjoying the deliciousness of the biscuits
walawey dia sangat menikmati keenakan biskut tersebut

however there are differences recipes and designs from each country. for example arab countries use beans as a main ingredient after flour, while from another country vanilla essence and salt is the main ingredient in the production of biscuits suji
namun begitu terdapat perbezaan resepi dan rekaan dari setiap negara. contohnya negara arab menggunakan kacang sebagai bahan utama selepas tepung, manakala dari negara lain vanilla essence dan garam adalah bahan utama dalam menghasilkan biskut suji

the first step is to prepare ingredients such as cream cheese (250grams) , liquid milk, condensed milk, biscuits , oreos and nestums.
langkah pertama ialah menyediakan bahan bahan seperti cream cheese (250gram) , susu cair , susu pekat , biskut , oreo dan nestum.

biscuit
biskut