Results for potrgano grozdje translation from Slovenian to English

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Slovenian

potrgano grozdje

English

 

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Slovenian

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Slovenian

grozdje

English

grape*

Last Update: 2017-04-06
Usage Frequency: 14
Quality:

Slovenian

suho grozdje

English

dried grapes

Last Update: 2017-04-06
Usage Frequency: 1
Quality:

Slovenian

namizno grozdje

English

table grapes

Last Update: 2017-04-06
Usage Frequency: 14
Quality:

Slovenian

grozdje, sušeno

English

dried grapes

Last Update: 2014-11-21
Usage Frequency: 1
Quality:

Slovenian

v stolpcu 8 dokumenta je navedeno vinorodno območje, kjer je bilo potrgano sveže grozdje.

English

column 8 of the document shall indicate the wine-growing zone where the fresh grapes used were harvested.

Last Update: 2014-11-21
Usage Frequency: 2
Quality:

Slovenian

ocena količine grozdja, ki bo potrgano.

English

an estimate of the production that may be harvested.

Last Update: 2014-11-21
Usage Frequency: 1
Quality:

Slovenian

po določbah odstavka 4 točke d se lahko ti postopki izvajajo le na določenih pridelovalnih območjih, na katerih je bilo potrgano predelano grozdje.

English

subject to the provisions of paragraph 4 of point d, such operations may be carried out only in the specified region where the fresh grapes used were harvested.

Last Update: 2014-11-21
Usage Frequency: 2
Quality:

Slovenian

vino, namenjeno za uporabo s strani končnih uporabnikov najkasneje do konca koledarskega leta, v katerem je bilo potrgano grozdje, uporabljeno za to vino.

English

wine offered for the consumption to final consumer at the latest by the calendar year end, in which the harvest of grapes used for the production of this wine was carried out.

Last Update: 2014-11-10
Usage Frequency: 1
Quality:

Slovenian

grozdje je potrgano ročno in izbrano posebej za pridelavo vina crémant;

English

the grapes shall be harvested manually and selected specially for the production of crémant;

Last Update: 2014-11-21
Usage Frequency: 2
Quality:

Slovenian

dokisanje in razkisanje vin se izvajata le v vinogradniško-vinarskem podjetju in v vinorodni coni, v kateri je bilo potrgano grozdje, uporabljeno za pridelavo vina.

English

acidification and de-acidification of wines shall take place only in the wine making undertaking and in the wine-growing zone where the grapes used to produce the wine in question were harvested.

Last Update: 2017-04-06
Usage Frequency: 2
Quality:

Slovenian

zgoščevanje vin se izvaja v vinorodni coni, v kateri je bilo sveže grozdje potrgano.

English

the concentration of wines shall take place in the wine-growing zone where the fresh grapes used were harvested.

Last Update: 2017-04-06
Usage Frequency: 3
Quality:

Slovenian

vino, namenjeno za uporabo s strani končnih uporabnikov najkasneje do konca koledarskega leta, v katerem je bilo potrgano grozdje, uporabljeno za to vino.

English

wine offered for the consumption to final consumer at the latest by the calendar year end, in which the harvest of grapes used for the production of this wine was carried out.

Last Update: 2014-11-21
Usage Frequency: 1
Quality:

Slovenian

zgoščevanje vin se izvaja v vinorodni coni, v kateri je bilo sveže grozdje potrgano.

English

the concentration of wines shall take place in the wine-growing zone where the fresh grapes used were harvested.

Last Update: 2014-11-21
Usage Frequency: 1
Quality:

Slovenian

dokisanje in razkisanje vin se izvajata le v vinogradniško-vinarskem podjetju in v vinorodni coni, v kateri je bilo potrgano grozdje, uporabljeno za pridelavo vina.

English

acidification and de-acidification of wines shall take place only in the wine making undertaking and in the wine-growing zone where the grapes used to produce the wine in question were harvested.

Last Update: 2014-11-21
Usage Frequency: 1
Quality:

Slovenian

grozdje je potrgano ročno, naravni volumenski delež alkohola je najmanj 95 stopinj oechsleja za riesling in 105 stopinj oechsleja za ostale sorte.

English

the grapes shall be harvested manually and the natural alcoholic strength by volume for riesling is laid down to a minimum of 95 degrees oechsle and 105 degrees oechsle for the other varieties.

Last Update: 2014-11-10
Usage Frequency: 1
Quality:

Slovenian

je dobljen iz grozdnega mošta, ki ima najnižji naravni volumenski delež alkohola, določen za vinorodno cono, v kateri je bilo grozdje potrgano.

English

obtained from grape must having at least the minimum natural alcoholic strength by volume laid down for the vine-growing zone in which the grapes were harvested.

Last Update: 2014-11-21
Usage Frequency: 2
Quality:

Slovenian

dokisanje in razkisanje vin se smeta izvesti le na mestih za pridelavo vin in v vinorodni coni, v kateri je bilo grozdje, uporabljeno za pridelavo vina, potrgano.

English

acidification and deacidification of wines may take place only in the wine making undertaking and in the wine-growing zone where the grapes used to produce the wine in question were harvested.

Last Update: 2014-11-21
Usage Frequency: 2
Quality:

Slovenian

prav tako je obvezno, da se vina s to znamko prodajajo v steklenicah in da je grozdje potrgano in predelano v vino na nacionalnem pridelovalnem območju.

English

it is also obligatory that wines displaying this label have to be marketed in bottles and the grapes must only have been harvested and vinified within the national production area.

Last Update: 2014-11-21
Usage Frequency: 1
Quality:

Slovenian

pri grozdnem moštu, ki ni bil proizveden v državi članici, v kateri je bilo uporabljeno grozdje potrgano, „mošt, pridobljen v (…) iz grozdja, potrganega v (…)“.

English

‘must obtained in (…) from grapes harvested in (…)’ in case of grape must which has not been made in the member state where the grapes used were harvested.

Last Update: 2014-11-21
Usage Frequency: 1
Quality:

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