From professional translators, enterprises, web pages and freely available translation repositories.
please do not litter
कृपया फोहोर नलगाउनुहोस्
Last Update: 2020-07-23
Usage Frequency: 1
Quality:
Reference:
if you have any questions, please feel free to contact us.
sathi juni hunxa ya hudaina tahaxainw tara jati din hamro sath lekjeko xani tete din samma sath denexu maya
Last Update: 2021-09-17
Usage Frequency: 1
Quality:
Reference:
please do not use toilet
कृपया सधैं ढोका बन्द गर्नुहोस्
Last Update: 2021-08-30
Usage Frequency: 1
Quality:
Reference:
please do not throw garbage here
कृपया यहाँ फोहोर नफाल्नुहोस्
Last Update: 2022-04-06
Usage Frequency: 1
Quality:
Reference:
please do not enter without permission
कृपया अनुमति बिना प्रवेश nised
Last Update: 2025-02-19
Usage Frequency: 1
Quality:
Reference:
true love with you please do not ignore my love
true love with you please do not ignore my love
Last Update: 2021-02-04
Usage Frequency: 1
Quality:
Reference:
_prompt on sending html mail to contacts that do not want them
उनीहरूलाई नचाहेको html सन्देशहरू सम्पर्कहरूमा पठाउँदा प्रयत्न गर्नुहोस्
Last Update: 2014-08-20
Usage Frequency: 1
Quality:
Reference:
you need a user account on the kde bug tracking system in order to file a bug report, because we may need to contact you later for requesting further information. if you do not have one, you can freely create one here.
@ info: status
Last Update: 2011-10-23
Usage Frequency: 1
Quality:
Reference:
if you specify a name here, you can invoke the command from the view command lines with exttool-the_name_you_specified_here. please do not use spaces or tabs in the name.
à¤à¤¯à¤¨
Last Update: 2011-10-23
Usage Frequency: 1
Quality:
Reference:
we may need to contact you in the future to ask for further information. as we need to keep track of the bug reports, you need to have an account on the kde bug tracking system. if you do not have one, you can create one here: %1
@ info/ rich
Last Update: 2011-10-23
Usage Frequency: 1
Quality:
Reference:
seek medical advice contact your health care provider, especially if you are: pregnant, elderly, or have a weak immune system, or if the ill person is an infant. any of these circumstances put people at higher risk of getting sick if exposed to foodborne germ, virus or bug (parasite), and at higher risk of serious complications. having severe symptoms such as bloody diarrhea, severe nausea and vomiting or a high fever. save clues for food safety investigators if you think your illness may have been caused by something you ate, follow these steps to help dhec or federal food safety officials investigate your claim: if any of the suspect food remains, wrap it securely, write danger - do not eat on the wrapping or container, and refrigerate it. save all the packaging materials or the container the food came in. if you have any identical unopened products, save them. write down the food type, where you got it, and the date and time of day you ate it. also write down the date and time of day when you first noticed symptoms of illness. report your illness contact us immediately if the food believed to have made you sick was served at a large gathering (such as a church supper) or came from a restaurant, cafeteria, or other type of food service establishment, especially if others have also become sick from the same source. how to file a complaint file an online complaint about sanitation or food handling procedures at a s.c. food service establishment. complain about sanitation or unsafe procedures involving food served by a hospital, nursing home or other regulated medical facility. to file a complaint about an out-of-state food businesses, please contact the public health department in that state. health care professionals must follow the procedure listed in south carolina's 2013 list of reportable conditions (pdf) to notify dhec of certain foodborne diseases. seek medical advice contact your health care provider, especially if you are: pregnant, elderly, or have a weak immune system, or if the ill person is an infant. any of these circumstances put people at higher risk of getting sick if exposed to foodborne germ, virus or bug (parasite), and at higher risk of serious complications. having severe symptoms such as bloody diarrhea, severe nausea and vomiting or a high fever. save clues for food safety investigators if you think your illness may have been caused by something you ate, follow these steps to help dhec or federal food safety officials investigate your claim: if any of the suspect food remains, wrap it securely, write danger - do not eat on the wrapping or container, and refrigerate it. save all the packaging materials or the container the food came in. if you have any identical unopened products, save them. write down the food type, where you got it, and the date and time of day you ate it. also write down the date and time of day when you first noticed symptoms of illness. report your illness contact us immediately if the food believed to have made you sick was served at a large gathering (such as a church supper) or came from a restaurant, cafeteria, or other type of food service establishment, especially if others have also become sick from the same source. how to file a complaint file an online complaint about sanitation or food handling procedures at a s.c. food service establishment. complain about sanitation or unsafe procedures involving food served by a hospital, nursing home or other regulated medical facility. to file a complaint about an out-of-state food businesses, please contact the public health department in that state. health care professionals must follow the procedure listed in south carolina's 2013 list of reportable conditions (pdf) to notify dhec of certain foodborne diseases. tags
खाना विषाक्तता
Last Update: 2021-07-23
Usage Frequency: 1
Quality:
Reference: