Results for lagrad ost translation from Swedish to English

lagrad ost
ripened cheese

lagrad ost och smältost
ripened cheese and processed cheese

ost
cheeses

lagrad och icke lagrad ost (icke aromatiserad)
ripened and unripened cheese (unflavoured)

surmjölksost är lagrad ost som framställts av surmjölkskvarg.
sour milk cheese is ripened cheese manufactured from sour milk quark.

raden för ”lagrad ost” skall ersättas med följande:
the row for “ripened cheese” is replaced by the following:

kittost, mögelost, ost i saltlake eller annan lagrad ost.
smear-ripened, mould-ripened, brine-matured or other ripened cheeses,

osten kan vara lagrad ost, kittost, mögelost eller ost i saltlake.
the cheese can be ripened, smear-ripened, mould-ripened or brine-matured.

ost, färsk, inte mognad eller lagrad, inkl. mesost, och ostmassa
fresh cheese, i.e. unripened or uncured cheese, incl. whey cheese, and curd

ost (exkl. färsk ost, inkl. mesost, inte fermenterad, lagrad, smältost, blåmögelost och riven eller pulveriserad ost)
cheese (excl. fresh cheese, incl. whey cheese, not fermented, curd, processed cheese, blue-veined cheese, and grated or powdered cheese)

fetthalten ska vara minst 50 g per 100 g ost efter fullständig torkning. torrsubstanshalten får inte vara lägre än 50 g per 100 g lagrad ost.
the cheese has a fat content of at least 50 grams per 100 grams of cheese after total desiccation and the matured cheese must have a dry matter content of at least 50 grams per 100 grams of cheese.

när osten nått minst 120 dagar får ursprungsbeteckningen ”queijo serra da estrela” benämningen ”velho” (lagrad).
when the ripening time reaches a minimum of 120 days, the designation of origin ‘queijo serra da estrela’ is qualified as ‘velho’ (mature).

ostor
cheese mite