Sie suchten nach: lophius (Englisch - Portugiesisch)

lophius
tamboril

lophius spp.
monkfishes n.e.i

lophius americanus
sra prionotus spp.

monkfish lophius spp.
tamboril lophius spp.

anglerfish (lophius spp.)
tamboril (lophius spp.)

- anglerfish (lophius spp.),
- tamboris (lophius spp.)

anglerfish (lophius species)
tamboril (lophius species)

of monkfish (lophius spp.)
de tamboril (lophius spp.)

angler/monk (lophius spp.)
tamboris (lophius spp.)

monkfish (lophius spp.)extra, a
tamboril (lophius spp.)extra, a

frozen fillets of monkfish (lophius spp.)
filetes congelados de tamboril (lophius spp.)

baudroies (lophius spp.): — whole fish or gutted fish with head — fish without head
tamboris (lophius spp.) — peixes inteiros ou eviscerados, com cabeça — peixes sem cabeça

monkfish (lophius spp.), fresh or chilled, excluding fish fillets and other fish meat of heading 0304
tamboril (lophius spp.), fresco ou refrigerado, excepto filetes de peixes e outra carne de peixes da posição 0304

catches of anglerfish (lophius spp.) taken from ices sub‑areas vi and vii and retained on board in excess of 30% of the total catch on board from those areas must be taken with a minimum mesh size of 250 mm or greater.
as capturas de tamboris (lophius spp.) nas subzonas ciem vi e vii, mantidas a bordo, que representem mais de 30% das capturas totais a bordo efectuadas nestas zonas devem ter sido realizadas com uma malhagem mínima igual ou superior a 250 mm.